GRILLED BACON, TOMATO AND CHEESE SANDWICHES
Dinner ready in just 20 minutes! Enjoy these cheesy skillet grilled sandwiches made using bacon and tomatoes.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Top 4 of the bread slices with bacon, tomato and cheese. Cover with remaining bread slices. Spread outside of sandwiches with margarine.
- Heat 12-inch nonstick skillet or griddle over medium-low heat until hot. Place sandwiches, 2 at a time if necessary, in skillet; cook 4 to 6 minutes or until golden brown, turning once.
Nutrition Facts : Calories 360, Carbohydrate 28 g, Cholesterol 35 mg, Fat 1 1/2, Fiber 4 g, Protein 15 g, SaturatedFat 8 g, ServingSize 1 Sandwich, Sodium 700 mg, Sugar 3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mahesh Mandal
[email protected]I can't wait to try these sandwiches with different types of bread.
Best TV
[email protected]These sandwiches are perfect for a summer picnic.
Joshua Pius
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Josphat Rono
[email protected]These sandwiches are a must-try for any bacon lover.
Sergio Piedra
[email protected]I highly recommend trying these sandwiches. You won't be disappointed.
Marwan Zahran
[email protected]These sandwiches are so delicious and satisfying. I always feel full and happy after eating one.
Tv Angle
[email protected]I love how easy these sandwiches are to make. They're perfect for a busy weeknight dinner.
cutie doll
[email protected]These sandwiches are the best! I've made them several times and they're always a hit.
Janet Awuley
[email protected]I'm so glad I found this recipe. It's a keeper.
manuel clemente
[email protected]These sandwiches are so versatile. You can really customize them to your own taste.
Jai S
[email protected]I've also tried adding other ingredients to my sandwiches, such as avocado, spinach, and mushrooms. They're all great additions.
CALLUM PARKER
[email protected]I like to add a little bit of Dijon mustard to my sandwiches. It gives them a little bit of a kick.
Saloo Salman
[email protected]I love that these sandwiches can be made with any type of bread. I've used white bread, wheat bread, and even sourdough bread. They're all delicious.
Marinative Otlotleng
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner. They're also great for picnics or potlucks. I always get compliments when I bring them to gatherings.
M H opurvo
[email protected]I made these sandwiches for my family and they were a hit! Everyone loved them. The sandwiches are cheesy, gooey, and flavorful. I highly recommend trying them.
Amie Mahilum
[email protected]These sandwiches are so easy to make and they're absolutely delicious. I love the combination of bacon, tomato, and cheese. I will definitely be making these again.