GRILLED BBQ CHICKEN LEGS
I've adapted this recipe from many other recipes, taking things that i've liked and things I didn't like as much out. I love this simple recipe as it brings simple BBQing to another level. It all starts off with the brine/marinade. I find that a few hours of brining is usually enough, but for this recipe longer really is better. I usually at least brine my legs for at least 12 hours (Meaning, I usually end up start the brining process at night and let it brine until lunch or dinner the next day).
Provided by lookjustin
Categories Chicken Thigh & Leg
Time 1h15m
Yield 30 Chicken legs, 7-10 serving(s)
Number Of Ingredients 11
Steps:
- Mix all brine/marinade ingredients in a large bowl and then separate into zip lock bags and add chicken.
- Chill and marinade for at least 4 hours or more (I usually brine mine for 12 hours).
- Grill chicken on a well oiled grill until browned on all sides, turning only once, about 15 to 20 mins each side. (A good indicator that legs are being cooked well in the inside is by observing blood seeping out from the top of the legs).
- Since all grills run at different temperatures, (if possible) make sure that grill is covered first and allowed to raise to 400 degrees before uncovering the grill, oiling the racks, and placing the legs onto the grill. This will help your grilling off to a great start.
- Depending on your environment, grill your chicken without the cover as the sudden increase in heat can turn your legs to charcoal.
- Towards the end of your grilling(5-10 mins) liberally spread a bbq of your choice (I like "Sweet Baby Ray's") on to one side of the chicken. Then (if possible) place chicken legs on a top rack for indirect heat with the bbq side of the leg down and the none bbq'd side up.
- Spread the other side with bbq now and let the bbq really caramelize onto the legs for 5-10mins on indirect heat.(if you dont have a top rack, just reduce this time to 3 to 5mins).
- Now take the legs off the grill and Wah-Lah! You've just made some amazing BBQ'd legs. Bon Appetite!
- *All grills have hot spots so be mindful of these spots and switch your chicken around the grill as not to completely char them.
Nutrition Facts : Calories 1559.7, Fat 102.2, SaturatedFat 26.6, Cholesterol 594, Sodium 4615.2, Carbohydrate 17.2, Fiber 0.5, Sugar 14.7, Protein 130.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #poultry #american #easy #refrigerator #beginner-cook #dinner-party #finger-food #chicken #inexpensive #meat #chicken-thighs-legs #brunch #equipment #presentation #served-hot #4-hours-or-less
You'll also love
Faridah Nansimbi
[email protected]These chicken legs were so easy to make and they turned out so delicious! I used my own BBQ sauce recipe and the chicken legs turned out great. I will definitely be making this recipe again.
gassan 92_92
[email protected]I followed the recipe exactly and the chicken legs turned out great! The BBQ sauce was flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe.
surenmilan Darai
[email protected]These chicken legs were a bit dry, but the BBQ sauce was delicious. I would recommend cooking them for a shorter amount of time to keep them more juicy.
Younus Kabeesha
[email protected]I'm not a big fan of BBQ chicken, but I tried this recipe and I was pleasantly surprised. The chicken was juicy and flavorful, and the BBQ sauce was not too sweet. I will definitely be making this recipe again.
Achu Jecob
[email protected]These chicken legs were so easy to make and they turned out so delicious! I used my own BBQ sauce recipe and the chicken legs turned out great. I will definitely be making this recipe again.
Robert Catron
[email protected]I followed the recipe exactly and the chicken legs turned out great! The BBQ sauce was flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe.
Ayabukwa Njobe
[email protected]These chicken legs were a bit dry, but the BBQ sauce was delicious. I would recommend cooking them for a shorter amount of time to keep them more juicy.
Saul Mandivenga
[email protected]I'm not a big fan of BBQ chicken, but I tried this recipe and I was pleasantly surprised. The chicken was juicy and flavorful, and the BBQ sauce was not too sweet. I will definitely be making this recipe again.
Ruwayda Ali
[email protected]These chicken legs were so easy to make and they turned out so delicious! I used my own BBQ sauce recipe and the chicken legs turned out great. I will definitely be making this recipe again.
Emtiyez Nur
[email protected]I followed the recipe exactly and the chicken legs turned out great! The BBQ sauce was flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe.
Con Con
[email protected]These chicken legs were a bit dry, but the BBQ sauce was delicious. I would recommend cooking them for a shorter amount of time to keep them more juicy.
jaydee 76 (God breathed)
[email protected]I'm not a big fan of BBQ chicken, but I tried this recipe and I was pleasantly surprised. The chicken was juicy and flavorful, and the BBQ sauce was not too sweet. I will definitely be making this recipe again.
Kum Maurice
[email protected]These chicken legs were so easy to make and they turned out so delicious! I used my own BBQ sauce recipe and the chicken legs turned out great. I will definitely be making this recipe again.
Amanda King
[email protected]I followed the recipe exactly and the chicken legs turned out great! The BBQ sauce was flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe.
Azeez Adisa
[email protected]These chicken legs were a bit dry, but the BBQ sauce was delicious. I would recommend cooking them for a shorter amount of time to keep them more juicy.
Lucky Malope
[email protected]I'm not a big fan of BBQ chicken, but I tried this recipe and I was pleasantly surprised. The chicken was juicy and flavorful, and the BBQ sauce was not too sweet. I will definitely be making this recipe again.
Umair Parvaiz
[email protected]These chicken legs were so easy to make and they turned out so delicious! The BBQ sauce was perfect and the chicken was cooked to perfection. I will definitely be making this recipe again and again.
Alexia S
[email protected]I made these chicken legs for a party and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making these again.
Talha Mian
[email protected]These BBQ chicken legs were a hit with my family! The chicken was juicy and flavorful, and the BBQ sauce was the perfect balance of sweet and tangy. I will definitely be making this recipe again.