SPIKED EGGNOG BREAD PUDDING
With a little imagination and creativity, I transformed my family's favorite holiday drink into a delightful dessert. If I have leftover eggnog, I'll use it up in here. -Marie Bruno, Greensboro, GA
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Generously grease bottom and sides of an 11x7-in. baking dish with softened butter. In a large bowl, whisk eggs, eggnog, sugar, rum, melted butter, baking powder and 1/4 teaspoon nutmeg until blended. Stir in bread; let stand 30 minutes. Preheat oven to 350°., Transfer bread mixture to prepared dish; sprinkle with remaining nutmeg. Bake 40-45 minutes or until puffed and golden brown and a knife inserted in the center comes out clean. Serve warm; if desired, top with whipped cream.
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Cody Ross
[email protected]This bread pudding is the perfect dessert for a special occasion.
Daniel Wurf
[email protected]I would love to try this recipe with different types of bread, such as challah or brioche.
Sumy akter
[email protected]This bread pudding is a bit on the sweet side for my taste, but it's still very good.
Nicole Romans
[email protected]I love that this recipe uses stale bread. It's a great way to use up leftover bread.
Nargus Aslam
[email protected]This bread pudding is so rich and flavorful. It's the perfect comfort food for a cold winter day.
Meela Kay
[email protected]I've never made bread pudding before, but this recipe was easy to follow and the results were delicious.
Quinn Bronson
[email protected]This is the perfect dessert to serve at a holiday party.
Basanta Prem
[email protected]I made this bread pudding for my Christmas party and it was a huge hit!
Nkhanoor Khan
[email protected]I would definitely recommend this recipe to anyone who loves bread pudding or eggnog.
fatima variyava
[email protected]This bread pudding is a bit time-consuming to make, but it's definitely worth the effort.
Saizo FF
[email protected]I love the way the spices in this recipe complement the eggnog flavor.
hong souksavath
[email protected]This is a very easy recipe to follow. Even if you're a beginner baker, you can make this bread pudding.
Javen Hughett
[email protected]I made this bread pudding for a potluck and it was a huge success. Everyone loved it!
Rob Rocky
[email protected]I'm not a big fan of eggnog, but I really enjoyed this bread pudding. It was very moist and flavorful.
Ainomugisha Easther
[email protected]This is a great recipe for a holiday brunch.
Bishal GamerVai
[email protected]My family loved this bread pudding! It was the perfect way to use up leftover eggnog.
Jannat Akter
[email protected]I love that this recipe uses eggnog. It gives the bread pudding a really unique and delicious flavor.
H Gull
[email protected]This is the best bread pudding recipe I've ever tried. It's so moist and flavorful, and the eggnog flavor is perfect.
Mansurkhan
[email protected]I've made this bread pudding several times now and it's always a crowd-pleaser. It's the perfect dessert for a special occasion.
Muhammad Anisur Rahman
[email protected]This spiked eggnog bread pudding was a hit at my holiday party! It was so easy to make and everyone loved the festive flavor.