We used cheddar cheese in these sandwiches, but any type of cheese that oozes when it melts, such as Swiss, will produce just as delicious a sandwich.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Number Of Ingredients 4
Steps:
- Preheat oven to 300 degrees. Spread butter over one side of each slice of bread.
- Arrange bread, butter side down, on a piece of plastic wrap or wax paper. Spread each slice of bread with mustard. Arrange cheese over 4 slices of bread, and sandwich together with remaining bread, butter side out.
- Set a large cast-iron skillet over medium heat. Cook sandwiches in batches in skillet. Using a spatula, press down firmly on sandwiches. Cook until bread is golden brown, 2 to 3 minutes. Reduce heat to medium low. Turn sandwiches over, press down with spatula, and cook until bread is golden and cheese is starting to melt, about 2 minutes more. Transfer to a baking sheet, and place in oven. Bake until cheese is completely melted. Serve immediately.
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mthokozisi khulu
[email protected]I'm not usually a fan of grilled cheese sandwiches, but this one was really good! I loved the combination of flavors.
Aro Grun
[email protected]This grilled cheese sandwich was delicious! The grainy mustard added a nice tangy flavor that really complemented the cheese.
Paul Boadi
[email protected]I thought this grilled cheese sandwich was really easy to make and it turned out great! I will definitely be making it again.
Blessnut Obert
[email protected]This grilled cheese sandwich was just okay. I think I would have preferred it with a different type of cheese.
Kshar Rai
[email protected]I followed the recipe exactly and the grilled cheese sandwich turned out perfectly! I'm so glad I tried this recipe.
Md Suladdin
[email protected]This grilled cheese sandwich was really good! I especially liked the crunch from the toasted bread.
Johny Taco
[email protected]This grilled cheese sandwich was a bit too greasy for my taste. I think I would prefer it with less butter next time.
Jamie Huber'Gronka
[email protected]I loved the combination of flavors in this grilled cheese sandwich. The mustard added a nice tanginess and the cheese was melted perfectly.
Bob Bob
[email protected]This grilled cheese sandwich was super easy to make and it turned out great! I will definitely be making it again.
Aneesa Sohail Aneesa Sohail
[email protected]I thought the grainy mustard was a bit too overpowering. I think I would prefer it with a milder mustard next time.
houda imansouren
[email protected]I made this grilled cheese sandwich for my kids and they loved it! They said it was the best grilled cheese they've ever had.
Farida Yasmine
[email protected]This is the best grilled cheese sandwich I've ever had! The mustard adds a delicious tanginess that takes it to the next level. I highly recommend trying this recipe.
Reuben shakemba mwape
[email protected]I'm not usually a fan of grilled cheese sandwiches, but this one was really good! The grainy mustard gave it a nice kick.
Sumon Maruf
[email protected]This grilled cheese sandwich was absolutely delicious! The grainy mustard added a tangy flavor that perfectly complemented the melted cheese. I also loved the crunch from the toasted bread. I will definitely be making this again!