Steps:
- For the dressing: Combine the egg yolks, mustard, lemon juice, Worcestershire sauce, garlic, anchovy paste and some salt and pepper in a food processor. With the processor running, slowly add the oil until the dressing is thick and creamy.
- For the salad: Preheat the oven to 375 degrees F. Heat a grill pan over medium-high heat.
- Sprinkle the chicken with salt and pepper and dust with the paprika. Brown the chicken on the grill pan on both sides, then transfer the chicken to a baking sheet. Roast in the oven until cooked through, 15 to 18 minutes. Slice the chicken into strips.
- Heat a nonstick skillet over medium-low heat. Combine the Parmesan and Romano cheese in a bowl. Using a tablespoon, make a few piles of cheese in the skillet. Let the cheese melt, and then flip the crisps. Cook until lightly browned on both sides. Place the cheese crisps on a paper towel.
- Wipe out the grill pan and heat it over medium-high heat. Brush the romaine hearts on both sides with the olive oil. Grill the romaine hearts in batches, turning once, until just charred.
- To serve: Place 2 romaine hearts on each plate side by side, top with a few chicken strips, drizzle with the dressing and garnish with the cheese crisps.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #salads #easy #dietary #3-steps-or-less
You'll also love
Md Evaidul
[email protected]I've had better Caesar salads.
Erinah
[email protected]This salad is just okay.
Imran Bhai
[email protected]I would not recommend this salad to others.
Samuel Mkpe
[email protected]Overall, I was disappointed with this salad.
Rasheedah Murphy
[email protected]The chicken was a bit dry.
Ruby Yuiko
[email protected]I found the dressing to be a bit too salty.
Miguel Carmona
[email protected]This salad is a bit too heavy for my taste.
najmul husain
[email protected]I highly recommend this salad to anyone who loves grilled chicken and Caesar dressing.
Yogesh Thapa
[email protected]This salad is perfect for a summer picnic or barbecue.
Lindiwe Jamu
[email protected]I love the crunch of the croutons in this salad.
Khorshed kazi
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Vikky Igbins
[email protected]The Caesar dressing is the perfect complement to the grilled chicken and romaine lettuce.
Lucas John
[email protected]The grilled chicken in this salad is amazing. It's so juicy and flavorful.
Ogboo Akachukwu
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
Sanwal Sanwal malik
[email protected]This salad is so easy to make and it's perfect for a quick and healthy lunch or dinner.
Rameel Khayyam
[email protected]I've made this salad several times and it's always a hit with my family and friends. The chicken is always juicy and flavorful, and the dressing is the perfect balance of creamy and tangy.
Masum Kabir
[email protected]This Grilled Chicken Caesar Salad is a delicious and refreshing summer meal. I love the combination of grilled chicken, crisp romaine lettuce, creamy Caesar dressing, and crunchy croutons.