GRILLED CHICKEN PENNE AL FRESCO
In the Pampered Chef catalog - Spring/Summer 2009 - I am a PC junky! I have two friends who are consultants and I love PC stuff. I can't wait to make this - as soon as my busy schedule will allow!
Provided by Ann Cecile
Categories Penne
Time 43m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Spray deep microwaveable baker with olive oil. Slice garlic into baker. Add tomatoes. Cover; microwave on high 4-5 minutes or until tomatoes begin to burst, stirring after 2 minutes. Crush tomatoes with a spoon or spatula. Add pasta, broth,wine, salt and black pepper.
- Return baker to microwave; cover and microwave on high 16-18 minutes or until pasta is tender, stirring after 10 minutes. Meanwhile, coarsely chop basil. Reserve 2 tbsp for garnish. Grate cheese.
- Garefully remove baker from microwave and remove lid, lifting away from you. Add remaining basil, cheese and chicken to baker; mix well. Garnish with reserved 2 tbsp basil, additional Parmesan cheese and black pepper if desired.
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Madi Livingston
[email protected]Overall, I thought this dish was pretty good. The chicken was cooked well and the sauce was flavorful. I would definitely make it again.
Rabindra Das
[email protected]This dish was a bit too bland for my taste. I think it could have used more seasoning.
prickely_ artsy
[email protected]This recipe was easy to follow and the results were delicious. The chicken was tender and flavorful, and the sauce was light and refreshing. I will definitely be making this again.
Gobinda Regmi
[email protected]I'm not a big fan of grilled chicken, but I thought this dish was pretty good. The chicken was cooked well and the sauce was flavorful.
DJ RONY Soondwep
[email protected]This dish was amazing! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
skfaisalmahmud skfaisalmahmud
[email protected]Overall, I thought this dish was pretty good. The chicken was cooked well and the sauce was flavorful. I would definitely make it again.
retag Alshhre
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler recipes in the future.
Linda Boatemaa
[email protected]The chicken was a bit dry, but the sauce was delicious.
Adam Molloy
[email protected]This dish was a bit too bland for my taste. I think it could have used more seasoning.
Isabella Van der Merwe
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised. The chicken was moist and flavorful, and the sauce was light and refreshing. I will definitely be making this again.
Ray Ayda
[email protected]This recipe was easy to follow and the results were amazing. The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.
Baburam Bj
[email protected]I loved the combination of flavors in this dish. The grilled chicken was perfectly cooked and the sauce was delicious. I will definitely be making this again soon.
Larry Fiehn
[email protected]This grilled chicken penne al fresco was a hit with my family! The chicken was juicy and flavorful, and the sauce was light and refreshing. I will definitely be making this again.