CHOCOLATE CHIP COOKIE CAKE
This is essentially a series of layered, rectangular chocolate chip cookies, covered in icing. My Grandma made it for us all the time as kids. It's delicious!
Provided by Newcombe
Categories Desserts Cookies Bar Cookie Recipes
Time 1h40m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 10 1/2x15 1/2-inch baking pan and line with waxed paper.
- Beat 1 cup butter, brown sugar, and white sugar together in a bowl using an electric mixer until smooth and creamy; add eggs, 1 at a time, beating well after each addition until smooth. Mix 2 teaspoons vanilla extract and salt into creamed butter mixture. Gradually stir flour into creamed butter until just incorporated; fold 1 cup chocolate chips into batter. Spread batter into the prepared pan.
- Bake in the preheated oven until lightly browned on the edges, 20 to 25 minutes. Remove from oven and cool completely.
- Melt remaining 1 cup chocolate chips in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Beat confectioners' sugar and 3/4 cup butter together in a bowl using an electric mixer until smooth; add melted chocolate and 2 teaspoons vanilla extract and mix until frosting is smooth. Spread frosting over cooled cookie cake.
Nutrition Facts : Calories 648.9 calories, Carbohydrate 78.6 g, Cholesterol 133.2 mg, Fat 37.1 g, Fiber 2.2 g, Protein 5.7 g, SaturatedFat 22.5 g, Sodium 319.8 mg, Sugar 59.9 g
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Jebel Neto
[email protected]This cake is delicious! I'll definitely be making it again.
ousman nana
[email protected]I've tried this recipe twice now and both times it has turned out perfectly. It's a great recipe for a quick and easy dessert.
Nita Leonovich
[email protected]I'm not sure what went wrong, but this cake did not turn out well.
Mintesinot Ayele
[email protected]This cake was just okay. It wasn't anything special.
TiGaan Taylor
[email protected]I would not recommend this recipe to anyone.
Ernest joy
[email protected]This recipe was a disaster! The cake was dry and crumbly, and the chocolate chips were burnt.
Ihtesham Jani
[email protected]I had some trouble getting the cake to rise properly, but the flavor was still good.
Asha Ahmed
[email protected]This cake was a bit too sweet for my taste, but my kids enjoyed it.
Md toufiqur Tanim
[email protected]I wasn't sure how this cake would turn out, but I was pleasantly surprised. It was moist and flavorful, and the chocolate chips were a nice touch.
Devraj Thapa Magar
[email protected]This recipe was easy to follow and the cake turned out beautifully. My family loved it!
Sandip Bhusal
[email protected]I've made this cake several times and it always turns out perfect. It's the perfect dessert for any occasion.
Solomon Samson
[email protected]This cake is amazing! The chocolate chips add a perfect touch of sweetness and the cake is so moist and fluffy. I highly recommend this recipe.
Nelson Andala
[email protected]I tried this recipe last night and it was a huge hit! My kids loved it and my husband even went back for seconds. It was super easy to make and the results were delicious. Definitely a keeper!