GRILLED CORN MEDLEY
Who knew a store-bought dressing could add so much flavor? This medley tastes delightful with garden-fresh veggies. Feel free to sub in your favorites and let the grill and the dressing do the rest! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine all ingredients; toss to coat. Transfer to a disposable foil pan. Grill, covered, over medium-hot heat for 5 minutes; stir. Grill 3-5 minutes longer or until vegetables are tender.
Nutrition Facts :
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Kutlwano Qalako
[email protected]This was a delicious and healthy side dish.
Ivanina Syakulova
[email protected]This recipe is a great way to use up leftover vegetables.
Lady Killar Gamer
[email protected]I'm not a big fan of grilled corn, but this recipe was really good. The medley of vegetables added a lot of flavor.
Donald Lukehart
[email protected]This is my go-to recipe for grilled corn on the cob. It's so simple, but it's always perfect.
Null Null
[email protected]I love how versatile this recipe is. I've made it with different vegetables and it's always delicious.
Jayla Ochoa
[email protected]This recipe is so easy to make and it's always a crowd-pleaser.
Althea Brady
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the grilled corn and vegetables.
Dewan Kumar
[email protected]This is a great recipe for a healthy and flavorful side dish. The corn and vegetables are grilled to perfection, and the dressing is light and tangy.
Saeeda Bano
[email protected]This was a great recipe to use up leftover vegetables. I had some zucchini, bell peppers, and onions that I needed to use up, and this recipe was the perfect way to do it.
Monica Mde
[email protected]I'm not usually a fan of corn on the cob, but this recipe changed my mind. The grilled corn was so sweet and juicy, and the medley of vegetables added a nice touch of flavor.
Dirty Dracula
[email protected]This grilled corn medley was a hit at our summer BBQ! The corn was perfectly charred and the medley of vegetables was so flavorful. I especially loved the addition of the roasted red peppers.