GRILLED COUNTRY RIBS WITH SUMMER SAVORY MUSTARD MARINADE

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Grilled Country Ribs with Summer Savory Mustard Marinade image

Categories     Herb     Mustard     Pork     Marinate     Quick & Easy     Summer     Gourmet

Yield Serves 2

Number Of Ingredients 6

2 tablespoons Dijon mustard
1 tablespoon red-wine vinegar
1/4 cup olive oil
1 tablespoon dried summer savory, crumbled, or 3 tablespoons fresh summer savory, chopped fine
1 tablespoon water
2 pounds country-style pork ribs (about 6)

Steps:

  • Prepare grill.
  • In a bowl whisk together mustard, vinegar, oil, summer savory, water, and salt and pepper to taste. In a baking dish large enough to hold ribs in one layer coat them with marinade and let stand, covered, at room temperature 15 minutes.
  • Grill ribs on an oiled rack set 5 to 6 inches over glowing coals until just cooked through, about 10 minutes on each side.

The Group
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These ribs were so easy to make and they turned out so well! I will definitely be making these again.


Karen Serna
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I made these ribs for a party and they were a hit! Everyone loved them. The marinade is so flavorful and the ribs are so tender.


Libase Brin
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These ribs were amazing! The marinade was flavorful and the ribs were cooked to perfection. I will definitely be making these again.


Farha Zara
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I've made these ribs several times and they are always a hit! The marinade is so flavorful and the ribs are so tender. I highly recommend this recipe.


Samirul Islam
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The ribs were delicious! The marinade was flavorful and the ribs were cooked perfectly. I would definitely recommend this recipe.


Emma Rubby
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These ribs were so easy to make and they turned out so well! I will definitely be making these again.


Danielle
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I made these ribs for a party and they were a hit! Everyone loved them. The marinade is so flavorful and the ribs are so tender.


Sita Pahadi
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These ribs were amazing! The marinade was flavorful and the ribs were cooked to perfection. I will definitely be making these again.