Dinner ready in 30 minutes! Enjoy this flavorful sandwich that's filled with grilled vegetables and pizza sauce.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Heat grill. When ready to grill, brush eggplant, onion and zucchini with oil; sprinkle with salt. Place on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 8 to 10 minutes or until tender, turning once.
- Meanwhile, heat pizza sauce in small saucepan until hot.
- Spread 1 side of each of 4 toasted bread slices with 2 tablespoons pizza sauce. Top each with grilled vegetables. Spoon remaining pizza sauce over vegetables. Top each with cheese and slice of toast.
Nutrition Facts : Calories 380, Carbohydrate 48 g, Cholesterol 25 mg, Fat 1/2, Fiber 7 g, Protein 20 g, SaturatedFat 6 g, ServingSize 1 Sandwich, Sodium 820 mg, Sugar 10 g
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Hadar ali
[email protected]I'm giving this recipe one star because it's the lowest rating I can give.
Hamza Irshad
[email protected]I'm sorry, but I really didn't like these sandwiches.
MD Monri khan
[email protected]These sandwiches are a waste of time and ingredients.
Waheed Ullah
[email protected]I would not recommend this recipe.
Nur Gurler
[email protected]Overall, I was disappointed with these sandwiches.
Cassandra Lightfoot
[email protected]I think these sandwiches would be better with a different type of cheese.
Kamrunnahar mony397 Kamrunnahar mony397
[email protected]I found these sandwiches to be a bit bland.
Qasim ch
[email protected]The eggplant was a little too smoky for my taste.
Har isss
[email protected]I'm not sure if I did something wrong, but my sandwiches didn't turn out as good as I hoped.
Fuko Aye
[email protected]These sandwiches are a great way to get your kids to eat their vegetables.
Wyny Simón
[email protected]I'm definitely going to be making these sandwiches again and again.
Lorene Sims
[email protected]These sandwiches are perfect for a quick and easy weeknight meal.
TJ Lee Miller
[email protected]I love the way the grilled eggplant adds a smoky flavor to these sandwiches.
leyla Roome
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser.
Rayyan Qudoos
[email protected]I made these sandwiches for a party and they were a big hit! Everyone loved them.
Kusemwa Happiness
[email protected]These sandwiches are a great way to use up leftover grilled eggplant. They're also a healthy and delicious option for lunch or dinner.
Tk 21savage
[email protected]I'm not a big fan of eggplant, but I really enjoyed these sandwiches. The eggplant was cooked perfectly and the toppings were delicious.
Dama Nakaonga
[email protected]These sandwiches are so flavorful and satisfying. I love the combination of the grilled eggplant, cheese, and sauce.
Md Abdullah Al Mannu
[email protected]I love the smoky flavor that the grilled eggplant adds to these sandwiches. They're also really easy to make, which is a bonus.
Syed Zubair
[email protected]These grilled eggplant pizza sandwiches were a hit with my family! The eggplant was perfectly cooked and the toppings were delicious. I will definitely be making these again.