I have searched all over for a GREAT white chili recipe, I finally found one. This is SUPER easy and pretty quick. As with all chili, increase or decrease the spices to suit you. I add extra cumin and cilantro because I love them both so much.
Provided by chelle keithley
Categories Chicken Breast
Time 30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cube the chicken breast halves. Heat the olive oil and saute chicken until golden.
- Add the onions and garlic, saute until tender.
- Add the spices and cook for 30 seconds.
- Add beans, broth and chilies.
- Simmer for 15 minutes.
- Reduce heat and stir in cheese. Stir until melted and well blended.
- Season to taste. Serve with sour cream, crackers and/or bread.
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Testimony Boluwatife
[email protected]This chili is so easy to make and it is so delicious. I love that it is made with healthy ingredients.
Crystal Forney
[email protected]I made this recipe for my family and they all loved it. It is a great way to use up leftover chicken.
Sarmad Somro
[email protected]This chili is so flavorful and satisfying. I love the combination of spices and the creaminess of the broth.
Lyn Samson
[email protected]I have made this recipe several times and it is always a hit. It is the perfect comfort food for a cold winter night.
Jaydin Herbst
[email protected]This chili is so easy to make and it is so delicious. I love that it is made with healthy ingredients.
Maryssa Cosby
[email protected]I made this recipe for my family and they all loved it. It is a great way to use up leftover chicken.
Lekan Aderibigbe
[email protected]This chili is so flavorful and satisfying. I love the combination of spices and the creaminess of the broth.
Pamir Alimi
[email protected]I have made this recipe several times and it is always a hit. It is the perfect comfort food for a cold winter night.
John Reyes
[email protected]This chili is so easy to make and it is so delicious. I love that it is made with healthy ingredients.
Tofajjol Ss
[email protected]I made this recipe for my family and they all loved it. It is a great way to use up leftover chicken.
Alex Ryan
[email protected]This chili is so flavorful and satisfying. I love the combination of spices and the creaminess of the broth.
Ace Walker
[email protected]I have made this recipe several times and it is always a crowd-pleaser. It is the perfect dish for a potluck or tailgating party.
Michelle Stichbury
[email protected]This chili is so delicious and easy to make. I love that it is made with chicken instead of beef. It is a great way to get your vegetables in.
subhan baloch
[email protected]I made this recipe for a party and everyone loved it. It was the perfect comfort food for a cold winter night.
Lilly Maus
[email protected]This is the best white chili recipe I have ever tried. It is so creamy and flavorful. I highly recommend it.
Naseem Javed
[email protected]I made this recipe last night and it was a hit! The flavors were amazing and it was so easy to make. I will definitely be making this again.