GRILLED FOIL-PACKET CHIPOTLE SHRIMP

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Grilled Foil-Packet Chipotle Shrimp image

Provided by Marcela Valladolid

Categories     main-dish

Time 25m

Yield 4 servings

Number Of Ingredients 10

1 1/2 pounds peeled and deveined shrimp
Olive oil, for drizzling
1 tablespoon chipotle powder
1/2 teaspoon kosher salt, plus more for the vegetables
1/2 teaspoon freshly ground black pepper, plus more for the vegetables
2 cups quartered grape tomatoes
2 cups diced zucchini
1 cup small-diced baby potatoes
1/2 yellow onion, sliced
Fresh cilantro leaves, for garnish

Steps:

  • Heat a grill pan over medium heat until hot.
  • Divide the shrimp evenly among 4 pieces of foil large enough to fold over and seal. Drizzle the shrimp with olive oil and season with the chipotle powder, salt and pepper. You can always add less chipotle powder depending on how spicy you want the shrimp. Top with the tomatoes, zucchini, potatoes and onion; season the vegetables with salt and pepper. Wrap up the shrimp and vegetables tightly in the foil packets.
  • Grill the packets until the shrimp are cooked through and the vegetables are slightly tender, about 15 minutes. Serve in the foil packets and garnish with cilantro leaves.

Gaming with Niloy
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Meh.


Farax Bashiir
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This recipe is a keeper! The shrimp and vegetables were cooked to perfection and the chipotle sauce was amazing. I served this dish with some roasted potatoes and it was a hit with my family. Will definitely be making this again!


Julian Jay
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Delicious and easy to make! I served this dish with some rice and it was a perfect meal. The shrimp were cooked perfectly and the vegetables were still slightly crispy. I'll definitely be making this again!


Harccess Azeez
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This recipe was a bit bland for my taste. I think it needed more seasoning. I'll try it again with some added spices.


Joey Galindez
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I've made this recipe several times now and it's always a hit! The shrimp are always cooked perfectly and the vegetables are always crisp and flavorful. I love that this dish is so easy to make and that it's a healthy way to enjoy shrimp.


Mathews Chitafu
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Great recipe! The chipotle shrimp were a bit too spicy for my taste, but the vegetables were perfect. I'll definitely be making this again, but I'll use less chipotle next time.


Imran ali Imran
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Easy and delicious! I followed the recipe exactly and the shrimp and veggies came out tender and flavorful. I loved the smoky flavor from the chipotle. Will definitely be making this again!


figo figo
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This recipe is an absolute delight! The chipotle shrimp were cooked to perfection, with a smoky, slightly spicy flavor that tantalized my taste buds. The vegetables were also cooked perfectly, retaining their vibrant colors and crisp texture. I serve


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