GRILLED FRUIT AND VEGETABLE KABOBS
Steps:
- Heat a grill pan over medium-high heat.
- For the kabobs: Thread 1 piece of red pepper, 1 piece of pineapple and 1 piece of red onion on a metal skewer. Repeat the process until you reach the end of the skewer. Continue with the remaining fruit, vegetables and skewers.
- Drizzle the grill pan with olive oil and grill the kabobs until all sides have char marks, 3 minutes on each side, 12 minutes total.
- For the honey-lime vinaigrette: Add the olive oil, honey, cumin, lime juice and cilantro to a small bowl and mix until combined. Drizzle the vinaigrette over the grilled kabobs.
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David Mote
[email protected]These kabobs are a great way to get your kids to eat their fruits and vegetables. My kids loved them!
Kasi Kasi
[email protected]I've never been a fan of grilled fruit, but these kabobs changed my mind. The grilled pineapple was especially delicious.
rozeen shakya
[email protected]These kabobs are a great appetizer or side dish. They're also perfect for a light lunch or dinner.
Mr akash Khan
[email protected]I love the combination of sweet and savory in these kabobs. The grilled fruits and vegetables complement each other perfectly.
Satti Satti
[email protected]These kabobs are a great way to add some color and flavor to your next barbecue.
Roney Rk
[email protected]I highly recommend these kabobs. They're a delicious and healthy way to enjoy grilled fruits and vegetables.
Javid Patel
[email protected]I've made these kabobs on the grill and in the oven. They're delicious either way.
Nofacejitt
[email protected]These kabobs are a great way to use up leftover fruits and vegetables. I often make them with whatever I have on hand.
Olabisi hadunni
[email protected]I love the versatility of these kabobs. You can use any type of fruit or vegetable that you like. I've even made them with grilled pineapple and mango.
Tameeka way
[email protected]These kabobs are so easy to make, and they're perfect for a quick and healthy meal. I've made them several times, and they're always a hit.
Huzaifa Altaf
[email protected]I'm not a big fan of grilled vegetables, but I really enjoyed these kabobs. The fruits and vegetables were perfectly grilled, and the flavors were amazing.
Khalid Korejo
[email protected]I made these kabobs for a vegetarian friend, and she loved them. She said they were the best grilled vegetables she's ever had.
Jose_drippy x
[email protected]These kabobs are a great way to get your kids to eat their fruits and vegetables. My kids loved them!
Mujahed Mukhtar
[email protected]I've never grilled fruit before, but I'm so glad I tried it. The grilled peaches were my favorite part of the kabobs.
Anne Kamau
[email protected]I love how colorful and vibrant these kabobs are. They're perfect for a summer party or potluck.
Lisa Sanders
[email protected]These kabobs were a huge hit at my last barbecue! The flavors of the grilled fruits and vegetables were amazing, and they were so easy to make.