GRILLED GINGER SALMON FILLETS
A sweet-and-spicy basting sauce beautifully coats salmon fillets for a fast and flavorful main dish.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Heat gas or charcoal grill. In small bowl, mix all ingredients except salmon.
- Carefully brush grill rack with vegetable oil. Place salmon skin side down and crosswise on grill over medium heat. Cover grill; cook 8 minutes.
- Brush all of honey mixture over salmon. Cover grill; cook 3 to 6 minutes longer or until salmon flakes easily with fork.
Nutrition Facts : Calories 240, Carbohydrate 11 g, Cholesterol 95 mg, Fat 1, Fiber 0 g, Protein 31 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 320 mg, Sugar 10 g, TransFat 0 g
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Tara Albert
[email protected]I love this recipe! The salmon is always cooked perfectly and the marinade is so flavorful. I always get compliments when I make this dish.
MDHABIBURJANNAR MDHABIBURJANNAR
[email protected]This recipe is a great way to cook salmon. The marinade is simple to make and the salmon cooks up quickly. I love the crispy skin and the moist, flaky flesh.
Isaiah Personal email
[email protected]This recipe was easy to follow and the salmon turned out great! I loved the combination of sweet and savory flavors from the marinade. I will definitely be making this again.
Jannat Khuki
[email protected]This recipe is a keeper! The salmon was so delicious and the marinade was perfect. I will definitely be making this again.
Corletta Sikorski
[email protected]This recipe is a great way to change up your usual salmon routine. The marinade is flavorful and the salmon cooks up perfectly. I love the crispy skin and the moist, flaky flesh.
Ahmed Luqman
[email protected]I'm not sure what went wrong, but my salmon came out dry and overcooked. I followed the recipe exactly, so I'm not sure what happened.
SIPHO JOSEPH SANGWENI
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the salmon and raved about the marinade. I will definitely be making this again.
Oko Chichi
[email protected]This recipe is a great way to cook salmon. The marinade is simple to make and the salmon cooks up quickly. I love the crispy skin and the moist, flaky flesh.
Paul Lucky
[email protected]This recipe was a bit too spicy for my taste, but I think that's just because I used a lot of ginger. I'll definitely try it again with less ginger next time.
Angel Love
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The marinade was delicious and the salmon was cooked to perfection. I'll definitely be making this again.
Bryton Brigner
[email protected]This is my new favorite salmon recipe! The marinade is so flavorful and the salmon cooks up perfectly. I love the crispy skin and the moist, flaky flesh.
King 1122
[email protected]I followed the recipe exactly and the salmon came out dry and overcooked. I think the cooking time should be reduced by a few minutes.
Gideon Banda
[email protected]This recipe is amazing! The salmon was so flavorful and juicy. I will definitely be making this again.
Terell Vega
[email protected]I tried this recipe last night and it was a huge success! The salmon was flaky and moist, and the marinade gave it a wonderful flavor. I will definitely be making this again.
Luca Wasley
[email protected]Delicious! The salmon was cooked perfectly and the marinade was spot on. I served it with roasted vegetables and it was a hit with the whole family.
Debbie Cole
[email protected]This recipe was so easy to follow and the salmon came out amazing! I love the flavor of the ginger and honey marinade. I will definitely be making this again.
Laura Appiah
[email protected]This grilled ginger salmon recipe is an absolute keeper! The salmon turned out perfectly moist and flavorful, with a crispy skin that was to die for. I loved the combination of sweet and savory flavors from the marinade, and the ginger added a really