GRILLED HEARTS OF ROMAINE
Steps:
- * Preheat oven to 350°F with rack in middle. * Bake pancetta in 1 layer in a 4-sided sheet pan, turning occasionally, until crisp, about 30 minutes. * Meanwhile, prepare grill for direct-heat cooking over medium-hot charcoal (medium heat for gas); see "Grilling Procedure." * Purée anchovies, mayonnaise, blue cheese, garlic, sugar, mustard, soy sauce, and 1/2 tsp pepper in a food processor. With motor running, add oil in a slow stream, blending until combined. Transfer to a small bowl and whisk in lemon juice, grated Asiago, and salt to taste. * Lightly brush romaine with oil and season with 1/4 tsp each of salt and pepper. Grill, turning occasionally, until slightly wilted and browned in spots, 3 to 5 minutes. * Serve romaine drizzled with dressing and sprinkled with crumbled pancetta and shaved Asiago. cooks' note: Romaine can be cooked in an oiled hot grill pan over medium heat.
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Unfinishbiznesslibra
[email protected]Grilled romaine hearts are a great addition to any summer cookout. They're easy to make and they're always a hit.
Melek Pryvet
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Princess Contreras
[email protected]I love the smoky flavor that the grill gives the romaine hearts. It's a great way to add a new dimension to a classic salad.
Delight Juls
[email protected]This recipe is a great way to change up your salad routine. The grilled romaine hearts add a new level of flavor and texture.
Sohail aminzai
[email protected]I'm not a huge fan of romaine hearts, but I really enjoyed this recipe. The grilling process really brings out the flavor.
Rahul Shekh
[email protected]This recipe is a great way to get your daily dose of vegetables. The romaine hearts are packed with nutrients.
Clovis Ettia
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the results are amazing.
TPJ ENTERTAINMENT
[email protected]This recipe is a great way to use up leftover romaine hearts. I always have a few leftover from salads, and this is a great way to use them up.
Bryleigh Breeden
[email protected]These grilled romaine hearts were a hit at my last party. Everyone loved them.
Md Shuhagh Khan
[email protected]I'm always looking for new ways to cook romaine hearts, and this recipe is a keeper. The hearts were grilled perfectly and the dressing was delicious.
Rehan Ali Rehan Ali
[email protected]This recipe is a great way to get your kids to eat their vegetables. They'll love the grilled romaine hearts, and they won't even realize they're eating healthy.
Oliuddin Al Oli
[email protected]I love the smoky flavor that the grill gives the romaine hearts. It's a great way to change up a classic salad.
REBECCA Ndirangu
[email protected]Grilled romaine hearts are a healthy and delicious side dish. They're perfect for a summer cookout or a light lunch.
king major sheqs
[email protected]This recipe was easy to follow and the results were amazing. The grilled romaine hearts were tender and flavorful, and the dressing was a perfect complement.
Nbn Sir
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The romaine hearts were grilled perfectly and the dressing was flavorful. I will definitely be making this again.
Sunday Ojomah
[email protected]Grilled romaine hearts are a new favorite of mine. They're so easy to make and they're so delicious. I love the smoky flavor that the grill gives them.
Tímea Matali
[email protected]This recipe is a great way to use up leftover romaine hearts. They were so tasty and the dressing was a perfect complement. Yum!
Bizo Wallet
[email protected]I love grilled romaine hearts, and this recipe did not disappoint. The hearts were cooked perfectly and the dressing was delicious. Will definitely make this again!
Desmond Cane
[email protected]This grilled romaine hearts recipe was a hit! The hearts were tender and flavorful, and the dressing was perfect. I'll definitely be making this again.