SPANISH RICE BAKE
Ground beef, fresh onion, green bell pepper, tomatoes and rice are simmered in a sweet-hot sauce of chile, brown sugar, cumin and Worcestershire. This savory rice dish is then baked with Cheddar and garnished with fresh cilantro.
Provided by MELODIE
Categories Main Dish Recipes Casserole Recipes Rice
Time 1h
Yield 6
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Brown the ground beef in a large skillet over medium-high heat. Drain excess fat and transfer beef to a large pot over medium low heat.. Stir in the onion, green bell pepper, tomatoes, water, rice, chile sauce, salt, brown sugar, cumin, Worcestershire sauce and ground black pepper.
- Let this simmer for about 30 minutes, stirring occasionally, then transport this to a 2-quart casserole dish. Press down firmly and sprinkle with the shredded Cheddar cheese.
- Bake at 375 degrees F (190 degrees C) for 10 to 15 minutes, or until cheese is melted and bubbly. Garnish with chopped fresh cilantro.
Nutrition Facts : Calories 349.8 calories, Carbohydrate 24.9 g, Cholesterol 66.6 mg, Fat 19.1 g, Fiber 1.4 g, Protein 18.5 g, SaturatedFat 8.3 g, Sodium 603.7 mg, Sugar 3.2 g
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Keith Palmer
[email protected]I made this Spanish rice bake for a potluck and it was a huge success! Everyone loved it.
khan abdulla khan
[email protected]This Spanish rice bake is the perfect comfort food. It's warm, cheesy, and filling.
Sinalo Yokwe
[email protected]I love this Spanish rice bake! It's a great way to use up leftover rice and it's so flavorful.
Saurav Karki
[email protected]This Spanish rice bake is a must-try! It's easy to make, flavorful, and a crowd-pleaser.
kyle phipps
[email protected]I made this Spanish rice bake for my picky eaters and they loved it! It's a great way to get them to eat their vegetables.
Mishuk Bhoumik
[email protected]This Spanish rice bake is the perfect comfort food. It's warm, cheesy, and filling. I love that it's also a one-pot dish, so it's easy to clean up.
Muahmmad Muahmmad
[email protected]I'm not a big fan of Spanish rice, but this recipe changed my mind. It was so flavorful and cheesy. I will definitely be making this again.
Saddam Afghani
[email protected]This Spanish rice bake is a great way to use up leftover rice. It's also a great dish to make ahead of time. I made it the night before and reheated it for dinner the next day. It was even better the second day!
Patrick Landers
[email protected]I made this Spanish rice bake for a potluck and it was a huge success! Everyone loved it. The flavors were amazing and the rice was cooked to perfection.
Sahim Ale
[email protected]This Spanish rice bake was a hit with my family! It was easy to make and so flavorful. The rice was cooked perfectly and the vegetables were tender-crisp. I will definitely be making this again.