One summer my mother-in-law made us grilled peaches basted with a sweet and tangy sauce. These are so good I'm always tempted to eat the whole batch. -Kristin Van Dyken, West Richland, Washington
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 6 servings (1/2 cup glaze).
Number Of Ingredients 5
Steps:
- In a small saucepan, combine vinegar, honey and salt; cook and stir over low heat until blended, 2-3 minutes. Reserve 1/3 cup mixture for brushing peaches., Bring remaining mixture to a boil over medium heat; cook and stir just until mixture begins to thicken slightly (do not overcook), 4-6 minutes. Remove from heat., Brush peaches with some of the reserved balsamic mixture. Grill, covered, on an oiled rack over medium heat until caramelized, brushing occasionally with remaining reserved balsamic mixture, 6-8 minutes on each side. Serve with glaze and, if desired, ice cream.
Nutrition Facts : Calories 164 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 26mg sodium, Carbohydrate 43g carbohydrate (40g sugars, Fiber 2g fiber), Protein 1g protein.
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Frank Escobedo
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up seasonal fruit.
Syeda sahrish Hashmi
[email protected]This is a great recipe for a special occasion. It's easy to make and it looks very impressive.
Liz Khayere
[email protected]I made this recipe for my family and they loved it! My kids especially loved the glaze.
Beena kousar
[email protected]This is a great recipe for a healthy snack. The fruit is naturally sweet and the glaze is not too sugary.
Amanda Mathenjwa
[email protected]I made this recipe for a brunch party and it was a big hit! Everyone loved the sweet and savory flavors.
vela hudson
[email protected]This is a great recipe for a summer party. It's easy to make and it can be served warm or cold.
Girma Melese
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up seasonal fruit.
Brian Dupuis
[email protected]This is a great recipe for a special occasion. It's easy to make and it looks very impressive.
Rajab Singh
[email protected]I made this recipe for my family and they loved it! My kids especially loved the glaze.
BENJAMIN ATSU AZAH
[email protected]This is a great recipe for a healthy dessert. The fruit is naturally sweet and the glaze is not too sugary.
Ms Ak
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the unique flavors.
Faruk Hossain
[email protected]This is a great recipe to use up leftover fruit. I had some peaches and plums that were starting to go bad, and this recipe was the perfect way to use them up.
Isaiah Lowe
[email protected]I grilled the fruit over charcoal and it gave it a nice smoky flavor. The glaze was also perfect.
Smart Investor
[email protected]I used a variety of fruit for this recipe, including peaches, plums, and apricots. It was all delicious!
Love Brown
[email protected]This is a great recipe for summer grilling. The fruit is so flavorful and the glaze is sticky and delicious.
Rashied Olkets
[email protected]I made this for a party and it was a huge hit! Everyone loved the sweet and savory flavors. I would definitely recommend this recipe.
Comfort Amoah
[email protected]This recipe was absolutely delicious! The fruit was perfectly grilled and the honey balsamic glaze was the perfect finishing touch. I will definitely be making this again.