GRILLED ITALIAN PORK BURGER
Make and share this Grilled Italian Pork Burger recipe from Food.com.
Provided by Brenda.
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a medium bowl, mix together the pork, red wine, garlic, fennel seed, salt and pepper.
- Pat gently into 4 patties.
- Brush each patty lightly with olive oil. Place directly over hot coals on grill. Close grill hood and grill for 5 minutes, turn and cook on second side for 4 minutes or no longer pink.
- Serve on hard rolls with cheese,lettuce, tomato, and onion garnish, if desired.
Nutrition Facts : Calories 475.6, Fat 26.6, SaturatedFat 9.3, Cholesterol 81.8, Sodium 374.8, Carbohydrate 30.9, Fiber 1.6, Sugar 1.1, Protein 25
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GOLD YT
[email protected]These burgers are delicious! I will definitely be making them again.
Temo Temo
[email protected]I made these burgers for a picnic and they were a huge hit. Everyone loved them.
Wyatt HAskins
[email protected]These burgers are great for a party. I made a double batch and they were all gone in no time.
Sinha islam sin
[email protected]I love the spicy kick from the arugula and red pepper flakes. It really makes these burgers special.
Grace Mugure
[email protected]I'm not sure what I did wrong, but my burgers were tough and dry. I'm going to try again with a different recipe.
Gamer Noob
[email protected]I grilled these burgers over charcoal and they turned out perfectly. So flavorful and juicy.
Rebecca Behreandt
[email protected]This recipe is a bit time-consuming, but it's worth it. The burgers are amazing!
Hafizjamalahmed Ahmed
[email protected]I'm not a fan of blue cheese, so I omitted it from the recipe. The burgers were still delicious.
Reggie Gardner
[email protected]I've made this burger recipe several times now and it's always a hit. My friends and family love it.
Bakir Shah
[email protected]This recipe is a keeper! I'll be making these burgers again and again.
Omote Joy
[email protected]I added some chopped sun-dried tomatoes to the burger mixture. It gave them a nice extra flavor.
Olaitan Bukola
[email protected]I couldn't find any provolone cheese, so I used mozzarella instead. It worked out just fine.
Malikk Vbx
[email protected]These burgers were a bit dry for my taste. I think I should have cooked them for a shorter amount of time.
Huzafa Awan
[email protected]I'm not a big fan of pork burgers, but this one was really good. The marinade made all the difference.
Ariyan Ahmed Asik
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them.
Chandu Pandit
[email protected]This recipe was easy to follow and the burgers turned out great! I will definitely be making these again.
BABA GaMinG YT
[email protected]I love the combination of flavors in this burger. The grilled pork is perfection.
black brat
[email protected]This Italian pork burger was a hit with my family! The flavors were amazing and the meat was so juicy and tender.