Try these sausage sandwiches for a casual but hearty meal. Full of traditional Italian flavor, they're a snap to make. -Mike Yaeger, Brookings, South Dakota
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 20 servings.
Number Of Ingredients 14
Steps:
- In a large saucepan, saute peppers and onion in oil until crisp-tender. Add garlic; cook 1 minute longer. Drain. Stir in the tomato sauce, tomato paste, water, sugar, basil, salt and oregano. Bring to a boil. Reduce heat; cover and simmer for 30 minutes or until heated through. , Meanwhile, grill sausages, covered, over medium heat for 10-16 minutes or until a thermometer reads 160°, turning occasionally. Serve on buns with sauce and cheese if desired.
Nutrition Facts : Calories 525 calories, Fat 28g fat (10g saturated fat), Cholesterol 60mg cholesterol, Sodium 1327mg sodium, Carbohydrate 45g carbohydrate (10g sugars, Fiber 2g fiber), Protein 25g protein.
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Kamsa Monika
[email protected]I've made these sandwiches several times now and they're always a hit. The sausage is cooked to perfection and the peppers and onions are sautéed just right. I highly recommend this recipe.
Anas Mukhtar
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser. I love that I can customize them to my liking. Sometimes I add mushrooms or spinach. Other times I use a different type of cheese. They're always delicious.
Soma De Menezes
[email protected]I made these sandwiches for dinner tonight and they were a huge hit! My husband and kids loved them. The sausage was cooked perfectly and the peppers and onions were sautéed just right. I will definitely be making these again.
ishaan
[email protected]These sandwiches are amazing! The sausage is so flavorful and the peppers and onions add the perfect amount of sweetness. I will definitely be making these again.
Oscar Pantoja
[email protected]I've made these sandwiches several times now and they're always a hit. The sausage is cooked to perfection and the peppers and onions are sautéed just right. I highly recommend this recipe.
Malik hamza Awan
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser. I love that I can customize them to my liking. Sometimes I add mushrooms or spinach. Other times I use a different type of cheese. They're always delicious.
Lhumu Sherpa
[email protected]I made these sandwiches for dinner tonight and they were a huge hit! My husband and kids loved them. The sausage was cooked perfectly and the peppers and onions were sautéed just right. I will definitely be making these again.
Kayla Kleinhans
[email protected]These sandwiches are amazing! The sausage is so flavorful and the peppers and onions add the perfect amount of sweetness. I will definitely be making these again.
Hridoyer Hashi
[email protected]I've made these sandwiches several times now and they're always a hit. The sausage is cooked to perfection and the peppers and onions are sautéed just right. I highly recommend this recipe.
Babita Babs
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser. I love that I can customize them to my liking. Sometimes I add mushrooms or spinach. Other times I use a different type of cheese. They're always delicious.
Laarkyal Tamang
[email protected]I made these sandwiches for a party and they were a huge success! Everyone loved them. I especially liked the addition of the provolone cheese. It added a nice gooeyness to the sandwich.
Jarot sontan Azizul
[email protected]These sandwiches were a hit with my family! The sausage was flavorful and juicy, and the peppers and onions added a nice crunch and sweetness. I will definitely be making these again.