Garden-fresh basil is put to good use in this super summer recipe. The chicken turns out moist and tender every time.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the first eight ingredients. Pour 1-1/2 cups into a large resealable plastic bag; add chicken. Seal bag and turn to coat; refrigerate for 4 hours or overnight, turning occasionally. Cover and refrigerate remaining marinade for basting. , Drain and discard marinade. Grill chicken, covered, over medium heat for 6-8 minutes on each side or a thermometer reads 170°, basting occasionally with reserved marinade.
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Md Rakib N Ajm
[email protected]This recipe is a great way to change up your usual grilled chicken routine. The lemon-basil sauce is a nice twist.
Jodi Cojoc
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the sauce is delicious.
carol davidson
[email protected]This recipe was a hit at my last dinner party. Everyone loved the chicken and the sauce.
Muhaimin Rashid
[email protected]Yum! This recipe is definitely a keeper.
Eluja Nepal
[email protected]5 stars! This recipe is a winner. The chicken was juicy and flavorful, and the sauce was to die for.
Bol Gatgoak19
[email protected]I'm not a huge fan of grilled chicken, but this recipe changed my mind. The lemon-basil sauce was amazing and really made the dish.
B8 Thomo
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too tart for my taste, but that's easily adjusted.
Elmer Carbajal
[email protected]Delicious! I love the combination of lemon and basil. The chicken was moist and tender, and the sauce was perfect.
Marquis Weeks
[email protected]Easy and delicious! I made this for a weeknight dinner and it was a hit with the whole family. The chicken was cooked perfectly and the sauce was tangy and flavorful.
Deepak Sarmila
[email protected]This recipe is a keeper! The chicken was so moist and flavorful, and the lemon-basil sauce was amazing. I'll definitely be making this again.