GRILLED LIME-CILANTRO BEEF CHUCK STEAKS
Steps:
- Combine marinade ingredients in small bowl. Place beef steaks and marinade in food-safe plastic bag; turn to coat. Close bag securely and marinate in refrigerator 1 to 2 hours, turning occasionally. Remove steaks; discard marinade. Place steaks on grid over medium, ash-covered coals. Grill, uncovered, 10-15 minutes for medium rare to medium doneness, turning occasionally. Be careful not to overcook, grass-fed beef will cook quickly. Season with salt and pepper.
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Mughal Jani
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Kennedy Compton
[email protected]I'm not sure what happened, but my beef came out dry and tough. I think I might have overcooked it.
Beneesha Thapa
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beef is always tender and juicy, and the marinade is the perfect balance of flavors.
Tobyn Graham
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to throw together and it's always a hit with my family.
Easter Prosper
[email protected]I love this recipe because it's so versatile. I've made it with different cuts of beef and it always turns out great.
Angie Mubanga
[email protected]I grilled the beef over charcoal and it gave it a delicious smoky flavor. I served it with grilled vegetables and rice, and it was a perfect meal.
MD SHIBLU RAHMAN
[email protected]I'm not a huge fan of cilantro, so I substituted parsley in the marinade. It turned out great!
ATIQUL HOQUE POLASH ATIQUL HOQUE POLASH
[email protected]This recipe is a winner! The beef was so flavorful and tender, and the marinade was so easy to make.
Vijaya Kumara rv
[email protected]I've tried many grilled beef recipes, but this one is by far my favorite. The lime-cilantro marinade is so flavorful and the beef always comes out tender and juicy.
Yaseen Baloch
[email protected]This recipe is so easy to follow and the results are always amazing. The beef is always tender and flavorful, and the marinade is the perfect balance of sweet and sour.
Stinson Adair
[email protected]I'm not sure what I did wrong, but my beef came out tough and chewy. I'm going to try again with a different recipe.
Moynul Ahmed
[email protected]I made this dish for a party and everyone loved it! The beef was so tender and the marinade was perfect.
Taibba Jaan
[email protected]I followed the recipe exactly, but my beef came out a little dry. I think I might have overcooked it.
Enam Haque
[email protected]This recipe is a keeper! I'll definitely be making it again.
Patsy Fillingim
[email protected]I've made this recipe several times, and it's always a hit. The beef is always tender and juicy, and the marinade is so flavorful.
Ryan Becker
[email protected]This dish is so easy to make, and it's always a crowd-pleaser. I love serving it with grilled vegetables and rice.
chooqa daniels
[email protected]I'm not a big fan of beef, but this recipe changed my mind. The lime-cilantro marinade really makes the beef sing.
Qomandan Saib
[email protected]This is one of my favorite recipes! The beef always comes out so juicy and flavorful.
Lerato Moyo
[email protected]I made this dish last night and it was a hit! The beef was so tender and flavorful, and the lime-cilantro marinade was the perfect complement.