POTLUCK SPARERIBS

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Potluck Spareribs image

When I want to bring home an empty pan from a potluck, I turn to this recipe. The ribs disappear in minutes! -Sheri Kirkman, Lancaster, New York

Provided by Taste of Home

Categories     Dinner

Time 1h55m

Yield 12 servings.

Number Of Ingredients 11

6 pounds pork spareribs
1-1/2 cups ketchup
3/4 cup packed brown sugar
1/2 cup white vinegar
1/2 cup honey
1/3 cup soy sauce
1-1/2 teaspoons ground ginger
1 teaspoon salt
3/4 teaspoon ground mustard
1/2 teaspoon garlic powder
1/4 teaspoon pepper

Steps:

  • Cut ribs into serving-sized pieces; place with the meaty side up on racks in 2 greased 13x9-in. baking pans. Cover tightly with foil. Bake at 350° for 1-1/4 hours or until meat is tender. , Remove racks; drain and return ribs to pans. Combine the remaining ingredients; pour over ribs. Bake, uncovered, for 30-40 minutes or until sauce coats ribs, basting occasionally. Ribs can also be grilled over medium-hot heat for the last 30-40 minutes instead of baking.

Nutrition Facts : Calories 551 calories, Fat 32g fat (12g saturated fat), Cholesterol 128mg cholesterol, Sodium 1065mg sodium, Carbohydrate 34g carbohydrate (28g sugars, Fiber 0 fiber), Protein 32g protein.

Basah Mia
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?


Ewawumi Anuoluwapo
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Would make again


Patty Hampel
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Great for a potluck


ThankGod Blaise
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Easy to follow recipe


MaD BoYZ
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Would recommend


MD:joy Hossen
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4 stars


Mteti Fanuel
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Overall, I really enjoyed this recipe. The spareribs were delicious and easy to make. I will definitely be making them again.


Abdurehman Ashraf
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The spareribs were a little dry. I think I should have cooked them for a shorter amount of time.


Md Morjur
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I cooked the spareribs for an extra 30 minutes and they were fall-off-the-bone tender.


John McPherson
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I didn't have any brown sugar, so I used honey instead. The spareribs still turned out great.


Fransisco Garcia
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The spareribs were a little too spicy for my taste, but they were still very good.


lukke
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I followed the recipe and the spareribs turned out amazing! My family loved them.


Jack Shingler
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These are the best spareribs I have ever had! Thank you for sharing the recipe.


Shona Moosa
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I made these spareribs for a party and they were gone in minutes! They are so good.


RAJ NARAIN
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Great recipe! The spareribs are delicious and easy to make. I will definitely be making them again.


Sandaya Sepalika
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The spareribs were a hit at my potluck! Everyone loved them and asked for the recipe.


joseph kaliyon
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These spareribs are fall-off-the-bone tender and have an amazing flavor. I followed the recipe exactly and they turned out perfect.


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