Categories Fish Onion Lime Cantaloupe Avocado Summer Grill/Barbecue Cilantro Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Oil grill rack. Prepare barbecue (medium-high heat). Toss first 6 ingredients in medium bowl to blend. Season salsa generously with salt and pepper.
- Brush fish with 1 tablespoon oil. Spread seasoning in dish. Dredge fish in seasoning, turning to coat. Grill fish until just opaque in center, about 4 minutes per side. Serve with salsa.
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Izel Calvillo
[email protected]I wish I had never tried this recipe.
Mdemran Ali
[email protected]I'm never making this dish again.
K Valen
[email protected]This recipe was a waste of time and ingredients.
Rubyn Kissinger
[email protected]I'm not sure what went wrong, but my grilled mahi-mahi was a disaster. It was overcooked and dry.
hi hi hi
[email protected]I would not recommend this recipe.
Md Safique
[email protected]The avocado-melon salsa was too sweet for my taste.
Cookie Flynn
[email protected]Meh.
Apsar Khan
[email protected]Overall, I thought this dish was good, but not great. I would probably try a different recipe next time.
DULCE ARIAS
[email protected]I thought the grilled mahi-mahi was a bit dry, but the avocado-melon salsa helped to add some moisture.
BDF LEADER
[email protected]This dish was a bit too spicy for my taste, but I'm sure that others would enjoy it.
Amoh Davu
[email protected]I'm not a huge fan of avocado, but I loved the salsa in this recipe. It was the perfect combination of sweet and savory.
Melsi Cela
[email protected]I've never grilled mahi-mahi before, but this recipe made it easy. The fish turned out perfectly cooked.
Israel Kwaku
[email protected]The avocado-melon salsa was the star of the show. It was so refreshing and flavorful.
EiEi Thwe
[email protected]I love how easy this dish was to make. It was perfect for a weeknight meal.
Subhan Subhan
[email protected]The flavors in this dish were amazing! The grilled mahi-mahi was succulent and the avocado-melon salsa was a perfect balance of sweet and savory.
crazy GamErs
[email protected]This grilled mahi-mahi with avocado-melon salsa was an absolute delight! The fish was cooked perfectly, with a crispy skin and a tender, flaky interior. The salsa was a perfect complement, with its sweet and tangy flavors. I'll definitely be making t