GRILLED MEXICAN STEAK

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Grilled Mexican Steak image

This is a great way to serve skirt or flank steak. The two day marinade is worth the wait.

Provided by TA9I

Categories     World Cuisine Recipes     Latin American     Mexican

Time P1DT20m

Yield 6

Number Of Ingredients 9

½ cup cumin seeds
5 jalapeno peppers, seeds and ribs removed, chopped
3 cloves garlic
1 tablespoon cracked black pepper
⅓ cup fresh lime juice
1 ½ teaspoons salt
1 ½ cups olive oil
2 bunches cilantro (leaves and stems)
1 (3 pound) skirt or flank steak

Steps:

  • Toast the cumin seeds in a medium saute pan over medium-low heat for 5 minutes, or until fragrant.
  • In a blender, combine the cumin seeds, jalapenos, garlic, pepper, lime juice, and salt. Pulse the blender to finely chop ingredients. Add the oil and cilantro and puree until smooth.
  • Lightly score both sides of the meat with a knife so that the marinade will penetrate. Place the meat in a large plastic bag or bowl, pour in the marinade, and coat well. Marinate in the refrigerator for 24 to 48 hours.
  • Preheat an outdoor grill for high heat and lightly oil grate.
  • Remove the meat from the marinade and discard the remaining marinade. Cook on high, 1 to 2 minutes per side, to sear the meat. Turn the heat down to low and cook for an additional 3 to 4 minutes per side, or until the it has reached the desired doneness.

Nutrition Facts : Calories 547.8 calories, Carbohydrate 7.4 g, Cholesterol 71.6 mg, Fat 45.4 g, Fiber 2.1 g, Protein 29.1 g, SaturatedFat 10.8 g, Sodium 675.3 mg, Sugar 1 g

Estelie Corniffe
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This recipe is a great way to change up your weeknight dinner routine. The steak is flavorful and the marinade is easy to make. I will definitely be making this again.


krystal harper
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I love this recipe! The steak is always so tender and juicy. I also love the marinade, it's so flavorful.


Dulce goldwire
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I've made this recipe several times now and it's always a hit. The steak is always cooked perfectly and the marinade is flavorful and delicious.


Nagina Shrestha
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This is a great recipe for a special occasion. The steak is tender and juicy, and the marinade is flavorful. I will definitely be making this again.


Agnes Durocher
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I made this recipe for my friends last night and they loved it! The steak was cooked perfectly and the marinade was delicious. I will definitely be making this again.


Gaming Xyz
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This recipe is a great way to change up your weeknight dinner routine. The steak is flavorful and the marinade is easy to make. I will definitely be making this again.


Star Thabane
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I love this recipe! The steak is always so tender and juicy. I also love the marinade, it's so flavorful.


Mohammad Nazmul
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I've made this recipe several times now and it's always a hit. The steak is always cooked perfectly and the marinade is flavorful and delicious.


Moeed Mughal
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This is a great recipe for a special occasion. The steak is tender and juicy, and the marinade is flavorful. I will definitely be making this again.


Ariya Turnbull
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I made this recipe for my friends last night and they loved it! The steak was cooked perfectly and the marinade was delicious. I will definitely be making this again.


Muhammad Garba
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This recipe is a great way to change up your weeknight dinner routine. The steak is flavorful and the marinade is easy to make. I will definitely be making this again.


Sa Dev
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I love this recipe! The steak is always so tender and juicy. I also love the marinade, it's so flavorful.


Nabbaale Nurah
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This was my first time making grilled Mexican steak and it turned out great! The steak was tender and juicy, and the marinade was flavorful. I will definitely be making this again.


Lucy Gesare
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I've made this recipe several times now and it's always a crowd-pleaser. The steak is always cooked perfectly and the marinade is flavorful and delicious.


Oluwaseyi Funmilayo
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This recipe is easy to follow and the results are amazing! The steak is flavorful and tender. I will definitely be making this again.


Aasiyo Ilwaad
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I made this recipe last night and it was a hit with my family! The steak was cooked perfectly and the marinade was delicious. I will definitely be making this again.


Mathew Cherotich
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This grilled Mexican steak recipe is a keeper! The flavors are incredible, and the steak is so tender and juicy. I marinated the steak for 24 hours, which I think really helped to develop the flavor. I also used a cast iron skillet to sear the steak,