Asian flare with a smoky touch on a fresh summer staple.
Provided by barbara lentz
Categories Vegetables
Time 10m
Number Of Ingredients 3
Steps:
- 1. Mix the melted butter together with the Miso paste until the paste is well incorporated.
- 2. Add the asparagus to a hot grill. Brush the butter/MIso mixture over the asparagus as you turn and grill until desired doneness.
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Birendra Samal
[email protected]I'm not a fan of miso, but I loved this recipe. The miso-butter sauce was subtle and didn't overpower the asparagus.
Traevon Genwright
[email protected]This recipe is a bit time-consuming, but it's worth it. The miso-butter sauce is so flavorful, and it really elevates the asparagus.
Md Jhgf
[email protected]I made this dish for a party and it was a hit! Everyone loved the unique flavor of the miso-butter sauce.
joshua martin
[email protected]This dish is a great way to use up leftover asparagus. I always have some leftover after I make asparagus soup, and this is a delicious way to use it up.
Nazir Aslam
[email protected]I've never been a big fan of asparagus, but this recipe changed my mind. The miso-butter sauce is amazing!
Justina Mkambuya
[email protected]This was the perfect side dish for my grilled salmon. The asparagus was tender and flavorful, and the miso-butter sauce added a touch of umami.
Andrei NV
[email protected]Overall, I thought this recipe was just okay. The asparagus was good, but the miso-butter sauce was a bit too rich for my taste.
Min Raj Adhikari
[email protected]I'm not sure what I did wrong, but my miso-butter sauce didn't turn out right. It was too thick and clumpy.
fjd ejeje
[email protected]This dish is so easy to make and it's always a crowd-pleaser.
Jessica Leibovich
[email protected]Yum!
Ric Cruiz
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The asparagus was cooked perfectly and the miso-butter sauce was divine.
FourThorpeKids Thorpe
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit with my family and friends.
Saadilashari Saadilashari
[email protected]I loved the combination of flavors in this dish. The miso and butter were a perfect match for the asparagus.
Nina Bati
[email protected]The asparagus was a bit overcooked for my taste, but the miso-butter sauce was delicious.
Najeeb ullah naseerzai Shinwari
[email protected]This dish was easy to make and turned out great! I'll definitely be making it again.
jawwadul karim
[email protected]I'm not usually a fan of asparagus, but this recipe changed my mind. The miso-butter sauce was so rich and flavorful, and it really brought out the natural sweetness of the asparagus.
Nic Myers
[email protected]This grilled miso-butter asparagus was an absolute delight! The flavors of the miso and butter complemented each other perfectly, and the asparagus was cooked to perfection - tender but still with a bit of a bite.