MARIO BATALI'S PENNE ALLA VODKA RECIPE - (4.1/5)
Provided by 1buttons
Number Of Ingredients 8
Steps:
- Bring a large pot of salted water to a boil and cook penne 1 minute short of the package instructions. Drain, reserving 1 cup of pasta water for sauce. In a large sauté pan, cook bacon over medium heat to render out fat. Cook for about 10 minutes until cooked but not too crispy. Add the garlic and tomato paste and cook until garlic is fragrant and tomato paste darkens. Stir in the vodka and cook for a few minutes to meld the flavors. Add cream and season with nutmeg and salt to taste. If sauce is too thick, add reserved pasta water bit by bit until desired thickness is reached (you may not need the whole cup). Add cooked penne and toss to coat. Serve with a generous sprinkling of Parmigiano Reggiano.
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Shakur K40
[email protected]This was a great recipe. I will definitely be making it again.
Aziza Sisco
[email protected]I love this recipe!
Teja Sah
[email protected]This recipe was easy to follow and the dish turned out great.
Mohammed Juma
[email protected]This was a great recipe. I will definitely be making it again.
Asif Uddin
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
ugyen khenrab
[email protected]This recipe was easy to follow and the dish turned out great. The sauce was creamy and flavorful, and the penne was cooked perfectly.
Aria Reynolds
[email protected]This was a great recipe. The sauce was creamy and flavorful, and the penne was cooked perfectly. I will definitely be making this recipe again.
Zodin Le Gaul
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The sauce is creamy and flavorful, and the penne is cooked perfectly. I highly recommend this recipe.
A Knox
[email protected]This was my first time making penne alla vodka and it turned out great! The sauce was creamy and flavorful, and the penne was cooked perfectly. I will definitely be making this recipe again.
Mr Azad
[email protected]I've made this recipe several times and it never disappoints. The sauce is rich and flavorful, and the penne is cooked perfectly. I like to add a little extra crushed red pepper for a bit of spice. This dish is always a hit with my family and friends
Shahzaib Noor
[email protected]This penne alla vodka recipe is a staple in my kitchen. It's so easy to make and always a crowd-pleaser. I love the creamy, flavorful sauce and the penne cooks perfectly every time. I highly recommend this recipe to anyone looking for a delicious and