GRILLED ONION BLOSSOMS (FOIL WRAPPED)
Sweet onions such as Vidalia and Walla Walla are mellow enough to eat raw, but they are excellent "baked" on the grill and served with grilled steaks or burgers. Try them in the oven too.
Provided by Karen From Colorado
Categories Vegetable
Time 50m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Peel onions.
- Cut almost through each onion forming 8 wedges.
- Place each onion in a 24x18 inch piece of foil.
- Stir together the melted butter, mustard and hot sauce.
- Drizzle over onions.
- Sprinkle with brown sugar.
- Seal each onion in the foil packet using a double fold leaving head space for steam to build.
- Grill on a covered grill for about 25 minutes or until onions are nearly tender.
- Make a 2 inch opening in the top of each packet.
- Cover and grill for 10 minutes more or until onions are slightly browned.
- Remove onion blossoms from foil packets and sprinkle with pepper.
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Taheem Brs
[email protected]I'm so glad I found this recipe! These onion blossoms are the best I've ever had.
Alicia Adams
[email protected]These onion blossoms were the perfect addition to my summer cookout. They were a huge hit with my guests.
md Onik
[email protected]I'm always looking for new and exciting appetizers to serve at parties. These onion blossoms are definitely a keeper!
Mshahid hameed
[email protected]These onion blossoms were a fun and easy appetizer to make. I would definitely recommend them to anyone who loves onions.
Obama Abraham
[email protected]I'm not sure what I did wrong, but my onion blossoms were a complete disaster. They were soggy and flavorless.
Skyla Smith
[email protected]I followed the recipe exactly, but my onion blossoms didn't turn out as crispy as I hoped.
IGNATIUS OGAJE EKOJA
[email protected]These onion blossoms were a bit too greasy for my taste. I think I'll try baking them next time.
Fazal King
[email protected]I've never had onion blossoms before, but I'm glad I tried this recipe. They were so good!
SK Sabbir Sabbir
[email protected]These onion blossoms were a bit more work than I expected, but they were definitely worth it. They were so delicious!
Smailoxis
[email protected]I'm not usually a fan of onion rings, but these onion blossoms are amazing! The flavor is out of this world.
gorreti kobu
[email protected]I've made these onion blossoms several times now and they always turn out perfect. They're crispy on the outside and tender on the inside.
Renuka Fernando
[email protected]These onion blossoms were a hit at my last party! They were so easy to make and everyone loved them.