GRILLED OR PAN ROASTED PORK TENDERLOIN IN HONEY LIME CHIPOTLE MARINADE RECIPE - (4.6/5)
Provided by kayjayjohnson
Number Of Ingredients 10
Steps:
- Trim tenderloins of fat and silver skin as much as possible. Place in a large ziploc bag or other container to marinate. In a bowl combine lime juice, zest, honey, salt, and garlic powder. Stir to combine, then pour half over tenderloins, reserving half for sauce. To tenderloins add chiles and adobo sauce. Seal and marinade in fridge. About 30 minutes before you are ready to cook, remove pork from fridge and allow to come to room temperature. Preheat oven to 425°F. In a large, heavy oven-proof skillet (like a cast iron skillet), heat enough oil to coat over medium high temperature. Remove tenderloins from marinade and sear in hot skillet on all sides. Place the skillet in the oven and roast tenderloins for about 15 min. Check temperature with an instant read thermometer. Remove pork from the oven at approximately 140-145, cover pork in skillet with foil. Let rest on the counter for 5-10 minutes or until temperature rises to 150. Remove pork to a cutting board, pour reserved lime juice mixture into skillet with meat juices and heat on high. Allow sauce to reduce and thicken slightly, then pour over sliced pork tenderloins. If you don't have enough sauce or it thickens too much you can add a little water and continue simmering it until it is the quantity and thickness you want. Garnish with freshly chopped cilantro. If you choose to grill, start at step 5 and grill your tenderloins about 15 minutes. Remove from the grill to a platter at 140°F. Pour reserved lime juice mixture over meat and cover with foil. Allow to rest 10 minutes. Then slice, garnish with cilantro and serve.
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Ssebulya Charlie
[email protected]I'm always looking for new ways to cook pork tenderloin, and this recipe did not disappoint. The marinade was flavorful and the pork was cooked perfectly. I will definitely be making this again.
uzman javaid
[email protected]This recipe is a keeper! The marinade is easy to make and really infuses the pork with flavor. The pork is cooked perfectly and is so tender. I served it with roasted vegetables and it was a delicious meal.
Faustina borkor Borketey
[email protected]I love this recipe! The pork is always tender and juicy, and the marinade gives it a wonderful flavor. I've made it several times and it's always a hit.
Safdar Ali
[email protected]This was an easy and delicious recipe. The pork was cooked perfectly and the marinade was flavorful. I served it with rice and vegetables, and it was a hit with my family.
Onichabor Peace
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The marinade tenderized the pork and gave it a delicious flavor. I will definitely be making this again.
lerato joseph
[email protected]This recipe is a great way to change up your usual pork tenderloin routine. The marinade is flavorful and easy to make, and the pork cooks quickly and evenly.
Shahriar Shayan
[email protected]I made this recipe for a dinner party and everyone loved it. The pork was tender and juicy, and the marinade gave it a wonderful flavor. I would definitely recommend this recipe.
Meghan Huffman
[email protected]This was my first time cooking pork tenderloin, and it turned out perfectly. The marinade was delicious and the pork was cooked evenly throughout. Definitely a keeper!
Rj Kamran
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The marinade is easy to make and really infuses the pork with flavor. I like to serve it with grilled pineapple slices.
Md Piyal
[email protected]This recipe was a hit! The pork tenderloin was juicy and flavorful, and the honey-lime-chipotle marinade added the perfect amount of sweetness, tang, and smokiness. I served it with roasted vegetables and mashed potatoes, and it was a delicious and s