GRILLED PEACHES AND CINNAMON RICOTTA TOAST
High Protein Low GI Bold Flavor
Provided by Lori DeBry
Categories Fruit Breakfast
Time 20m
Number Of Ingredients 6
Steps:
- 1. Fry the Bacon Add Peach Slices Cook until Golden Mix Ricotta and Cinnamon Together Grill Bread and Put on a Plate Top with Ricotta, Bacon, and Peaches Drizzle with Peach Juice
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Muzamil Shah
[email protected]This recipe is a keeper! I'll definitely be making it again.
Shoyam Bhujel
[email protected]The grilled peaches in this recipe are amazing! They're so juicy and flavorful.
KCK 686G
[email protected]This is a great recipe for a special occasion breakfast or brunch.
MD ALAMIN ISLAM
[email protected]I'm always looking for new ways to use grilled peaches, and this recipe is a great option. The ricotta toast is a delicious and unique way to serve them.
Divo Goofy
[email protected]This recipe is perfect for a summer cookout. The grilled peaches are a great way to use up fresh fruit.
Mary Njaramba
[email protected]I love the combination of sweet and savory in this dish. The grilled peaches are a perfect complement to the creamy ricotta toast.
Swopnil Subedi
[email protected]This is a great recipe for a healthy and delicious breakfast or snack.
Alejandro Heredia
[email protected]I've made this recipe several times and it's always a hit. The grilled peaches are always a crowd-pleaser.
Trishonda Johnson
[email protected]This recipe is so easy to follow and the results are amazing. The grilled peaches are caramelized and the ricotta toast is crispy and fluffy.
Mofenyi Trinity
[email protected]I'm not a big fan of peaches, but I really enjoyed this dish. The grilled peaches were sweet and juicy, and the ricotta toast was creamy and flavorful.
Mansoor Ahmedmengal
[email protected]This is a great recipe for a summer brunch or lunch. The grilled peaches are so flavorful and the ricotta toast is the perfect complement.
Haylie Van der berg
[email protected]My family loved this dish! The peaches were perfectly grilled and the ricotta toast was delicious. I will definitely be making this again.