GRILLED PLUM SALAD WITH AGED GOUDA AND PECANS
Provided by Food Network Kitchen
Categories side-dish
Time 37m
Yield 4 servings
Number Of Ingredients 12
Steps:
- For the dressing: Whisk the vinegar, honey, 3/4 teaspoon salt, and pepper to taste in a large bowl. Gradually whisk in oil, starting with a few drops and adding the rest in a steady stream to make a smooth, slightly thick vinaigrette. Set aside.
- For the salad: Heat a grill pan over medium-high heat. Brush the plums with olive oil and sprinkle with salt and pepper to taste. Grill the plums until slightly soft, about 1 minute per side. To get distinct grill marks, resist the temptation to move the fruit around on the pan as it cooks. Cut the plum wedges in half crosswise and toss with the dressing. Set the plums aside to marinate in the dressing for 15 minutes. (The salad can be prepared up to this point 1 hour before serving.)
- Right before serving, toss the greens with the plums and dressing. Divide the salad among 4 serving plates and scatter the cheese and pecans over the tops.
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Emaruion Griffin
[email protected]The grilled plum salad was a bit too sweet for my taste. I think I'll try it with a different dressing next time.
Irene Nasejje
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Ali Bro Ali Bro
[email protected]I love that this salad is healthy and delicious. It's a great way to enjoy summer produce.
buks de beer
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Katelyn Banks
[email protected]I've made this salad for several parties and it's always a hit. People love the unique flavor combination.
Saikat Ss
[email protected]This salad is perfect for a summer picnic or potluck. It's easy to transport and everyone will love it.
asmare dress
[email protected]I'm not a huge fan of plums, but I loved this salad. The grilled plums were so sweet and flavorful.
Dheeraj Ramjutton
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. The flavors are incredible.
Rokib mia
[email protected]The dressing for this salad is amazing! I could drink it straight from the bottle.
AzamAli Jutt
[email protected]I added some grilled chicken to this salad and it was a great addition. The protein helped to make it a more filling meal.
Whitey Muller
[email protected]This salad is a great way to use up summer plums. It's a simple but elegant dish that is sure to impress your guests.
Joseph Caruana
[email protected]I was skeptical about the plum and gouda combination, but it really works! The flavors complement each other perfectly.
Sandip Bist
[email protected]The grilled plum salad was a refreshing and delicious change from my usual summer salads. The plums were perfectly grilled and the dressing was light and flavorful.
Namirimu Zaitun
[email protected]This salad is easy to make and looks so impressive. I love that it can be made ahead of time, which makes it perfect for busy weeknights.
Arya Lamichhane
[email protected]I've made this salad several times now and it's always a hit. The flavors are perfectly balanced and the grilled plums add a touch of sweetness that makes it irresistible.
Sanan Ali
[email protected]This grilled plum salad was a delightful surprise! The combination of sweet and smoky plums, creamy gouda, crunchy pecans, and tangy dressing was simply divine. It's a perfect summer salad that is both refreshing and satisfying.