GRILLED POLENTA CRACKERS WITH ROASTED PEPPER SALSA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Polenta Crackers with Roasted Pepper Salsa image

This is the favorite snack that I bring into the office for parties. But I have to make it fresh in the morning to bring it in. But everyone loves it. Even the bosses. It's worth it.

Provided by Joanne Cavallone Corse

Categories     Appetizers

Time 15m

Number Of Ingredients 9

1 pkg 24 oz. prepared polenta, plain or sun-dried tomato flavor, cut into 1/2 inch slices
1/4 c extra virgin olive oil, eyeball it
3 large roasted red peppers, drained well, 1 large jar, 16 oz.
1/2 c calamata black olives, pitted
2 Tbsp capers
3/4 c flat leaf parsley, a couple of handfuls
1/2 white onion
1 clove garlic
1/2 tsp red pepper flakes

Steps:

  • 1. Preheat grill pan to high Slice Polenta and brush lightly with oil. Grill 2 or 3 minutes on each side to score the cakes and warm them. Place peppers, olives, capers, parsley, onion, garlic, and red pepper flakes in processor and pulse the power to chop salsa. Top polenta with spoonfuls of salsa and serve.

Udeme Robert
[email protected]

These crackers are the perfect way to satisfy your cravings for something crunchy and salty.


MUHAMMAD ISMAILA
[email protected]

I love the texture of these crackers. They're crispy on the outside and soft on the inside.


Chris Rudy
[email protected]

These crackers are a great addition to any party platter. They're also a great snack to have on hand when you're feeling hungry.


Roman Empire fans
[email protected]

I'm so glad I found this recipe. These crackers are so easy to make and they're so delicious. I'll definitely be making them again and again.


Foreign Tonic
[email protected]

These crackers are a great way to add some variety to your snack routine. They're also a great way to sneak some extra veggies into your diet.


FARAZ STUDIO OFFICIAL
[email protected]

I love the smoky flavor of the roasted pepper salsa. It pairs perfectly with the cheesy polenta crackers.


Rabi Nawaz
[email protected]

These crackers are the perfect appetizer for any party. They're easy to make and they're always a hit.


Harley Pearson
[email protected]

I'm not usually a fan of polenta, but these crackers have changed my mind. They're so crispy and flavorful.


Fumilayo
[email protected]

These crackers are a great way to use up leftover polenta. They're also a great way to get your kids to eat their vegetables.


binamra bista
[email protected]

I love the combination of the crispy polenta crackers and the roasted pepper salsa. It's a perfect balance of flavors.


Amma Serwaa
[email protected]

These crackers are so addictive! I can't stop eating them. They're the perfect party snack.


Nada Elsherif
[email protected]

I made these crackers for my kids and they loved them! They're a great healthy snack that's also really tasty.


Ibrahim How
[email protected]

I followed the recipe exactly and the crackers turned out perfectly. They're so easy to make and they're so delicious. I'll definitely be making these again.


MD Alif Babu
[email protected]

These are the best polenta crackers I've ever had. They're so crispy and flavorful. I can't stop snacking on them!


Avtar 0007
[email protected]

I love these crackers! They're so versatile. I've served them with everything from cheese to fruit to dips. They're always a crowd-pleaser.


Christina Shedd
[email protected]

These polenta crackers were a hit at my last party! They're so easy to make and they're absolutely delicious. The roasted pepper salsa is the perfect complement to the crispy, cheesy crackers.