GRILLED PORK LOIN WITH BACON
Make and share this Grilled Pork Loin With Bacon recipe from Food.com.
Provided by SharleneW
Categories Pork
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Chop bacon. Mince garlic.
- Crush rosemary and combine with bacon and garlic.
- Cut pork loin lengthwise almost all the way through middle, leaving 1/4 inch uncut meat along one side.
- Open and sprinkle with salt and pepper.
- Spread the bacon mixture over the cut surface of meat; close and tie.
- Sprinkle outside of pork loin with salt and pepper.
- Prepare coals for indirect heat with drip pan in center.
- Sear meat at edge of grill directly over coals.
- Move to center, over drip pan.
- Cover the grill.
- Cook meat until cooked through (160°F) (45-60 minutes).
- Let stand 5 minutes before slicing.
- Watch temperature and be sure not to overcook.
- (Those new remote thermometers for the grill are great for this!) You could also roast in oven, but not as flavorful.
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Brittney Robertson
[email protected]I would definitely recommend this recipe to anyone who loves pork loin.
Samah Abdelkawy
[email protected]This is the best pork loin recipe I've ever tried. It's so easy to make and the results are amazing.
Sk Faruk
[email protected]I'm not a big fan of pork loin, but this recipe changed my mind. The bacon added a nice flavor and the meat was cooked to perfection.
Fisnik Islami
[email protected]The pork loin was a little dry, but the bacon helped to add some moisture.
siimplychrls
[email protected]This recipe is a keeper. The pork loin was juicy and flavorful. I served it with mashed potatoes and green beans.
Samiul Saima
[email protected]The pork loin was cooked perfectly and the bacon added a nice smoky flavor. I will definitely be making this again.
Rasel Rasel
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Cali Bashi
[email protected]This recipe was a disaster. The pork loin was dry and tough.
Brianna Dixon
[email protected]The pork loin was a little bland, but the bacon added some nice flavor.
Michael Mitchell
[email protected]I loved this recipe! The pork loin was so tender and juicy. I will definitely be making it again.
Matthew Harley
[email protected]The pork loin was a little overcooked, but the bacon was crispy and flavorful.
PENNY English
[email protected]This recipe is easy to follow and the pork loin turned out delicious. I will definitely be making it again.
Md.Habibur Rahman
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the pork loin and asked for the recipe.
Monin Islam
[email protected]The pork loin was a little dry, but the bacon helped to add some moisture. Overall, it was a good recipe.
Barry Moya
[email protected]I followed the recipe exactly and the pork loin turned out great. It was juicy and flavorful. I served it with roasted potatoes and green beans.
Ragu Khan
[email protected]This pork loin recipe was a hit with my family. The bacon added a nice smoky flavor and the meat was cooked to perfection. I will definitely be making this again.