Here's a new summer staple: a quick, healthy take on a French classic. Try it and enjoy the bounty.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegan Recipes
Time 40m
Number Of Ingredients 10
Steps:
- In a medium pot of boiling salted water, cook pasta according to package instructions. Reserve 1 cup pasta water, then drain and return to pot.
- Heat a grill or grill pan to medium-high; clean and lightly oil hot grill. Working in batches if necessary, lightly brush vegetables with 2 tablespoons oil, season with salt and pepper, and grill, turning occasionally, until browned and tender. Transfer vegetables to a cutting board and let cool slightly.
- Roughly chop vegetables, then add to pasta, along with 2 tablespoons oil and vinegar to taste. If necessary, add pasta water to create a light sauce that coats pasta. Season with salt and pepper, sprinkle with parsley, and serve.
Nutrition Facts : Calories 442 g, Fat 15 g, Fiber 10 g, Protein 13 g, SaturatedFat 2 g
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Bahati Magesa
[email protected]This dish is a must-try for any vegetarian or anyone looking for a healthy and delicious meal.
Kali Kubisiak
[email protected]I've never made ratatouille before, but this recipe made it easy. The dish was delicious and I will definitely be making it again.
Ap T
[email protected]This is a great recipe for a summer cookout. The grilled vegetables are so flavorful and the pasta is cooked perfectly.
jalal othman
[email protected]I made this dish for my family and they loved it! It's a great way to get everyone to eat their vegetables.
Samuel Bermudez
[email protected]This recipe is easy to follow and the results are delicious. I would definitely recommend it to anyone looking for a new vegetarian dish to try.
Sanchia Lemon
[email protected]I've made this dish several times and it's always a hit. It's a great recipe to have in your back pocket for when you need a quick and easy meal.
Nomii malik
[email protected]This dish is a great way to get your kids to eat their vegetables.
Cabdicasiis Yoonis
[email protected]I'm not a vegetarian, but I really enjoyed this dish. The grilled vegetables were so flavorful and the pasta was cooked perfectly.
Mali Miles
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's also healthy and delicious.
Kinz Ja
[email protected]I made this dish for a party and it was a hit! Everyone loved the grilled vegetables and the pasta was cooked perfectly.
Triniece Williamson
[email protected]Grilled ratatouille pasta is a delicious and easy vegetarian dish. The grilled vegetables add a smoky flavor that complements the pasta perfectly.