GRILLED SALMON TACOS WITH CHUNKY GUACAMOLE

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Grilled Salmon Tacos with Chunky Guacamole image

Chunky guacamole provides a tasty addition to these grilled salmon tacos. A perfect Mexican dinner that's ready in 30 minutes.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 10

Number Of Ingredients 15

2 plum (Roma) tomatoes, chopped
2 avocados, peeled, chopped
1/4 cup finely chopped onion
1 serrano chile, seeded, finely chopped
1/4 cup chopped fresh cilantro
1 tablespoon lime juice
1/2 teaspoon salt
3 tablespoons lime juice
1/2 teaspoon salt
1/2 teaspoon freshly ground pepper
4 salmon fillets (about 6 oz each)
2 tablespoons vegetable oil
10 corn or flour tortillas (6 inch)
2 cups finely shredded red cabbage
Lime wedges

Steps:

  • In medium bowl, mix Chunky Guacamole ingredients. Cover; refrigerate until ready to serve.
  • In small bowl, mix 3 tablespoons lime juice, 1/2 teaspoon salt and the pepper. Rub salmon fillets with lime juice mixture; let stand 15 minutes.
  • In 12-inch skillet, heat oil over medium heat until hot. Cook salmon fillets in oil 15 to 20 minutes or until fish flakes easily with fork, turning once. Remove from heat; cut in serving-size pieces, removing and discarding skin.
  • Fill tortillas with salmon and cabbage. Serve with guacamole and lime wedges.

Nutrition Facts : Calories 260, Carbohydrate 18 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 3 g, Protein 17 g, SaturatedFat 2 1/2 g, ServingSize 1 Taco, Sodium 450 mg, Sugar 2 g, TransFat 0 g

Pukar Chy
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I can't wait to try these tacos.


Grg Youngjae
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These tacos are perfect for a summer cookout.


siddik cox
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I had a great time making these tacos with my family. We all enjoyed the meal.


Waqar Teeli
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The guacamole was too chunky for my liking. I prefer a smoother guacamole.


Aurang khan
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The salmon tacos were a bit bland for my taste. I think I'll add some more seasoning next time.


Phyllis Brannen
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These tacos were easy to make and they tasted great. I'll definitely be making them again.


Taman Taman
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I'm not a big fan of fish, but I really enjoyed these tacos. The salmon was cooked perfectly and the guacamole was amazing.


Atia Qureshi
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I made these tacos for a party and they were a huge success! Everyone loved them.


nicole kwiatkowski
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The grilled salmon tacos were delicious! I loved the combination of flavors and textures. The guacamole was especially good.


Andreanae Spencer
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These tacos were a hit with my family! The salmon was cooked perfectly and the guacamole was chunky and flavorful. I will definitely be making these again.