GRILLED SALMON WITH A PINEAPPLE, MANGO AND STRAWBERRY SALSA
Fresh Salmon is just the best. I go fishing in Alaska once a year and bring home a fair amount. Testing different peoples recipes is great. This one is from EMERIL. I keep some of his Essence on hand at all times. The fruit salsa is so refreshing and a great summer time addition to the fish. I have not tried it on other fish but I am sure it would be great.
Provided by Gone Fishin
Categories < 30 Mins
Time 16m
Yield 4 serving(s)
Number Of Ingredients 21
Steps:
- Preheat a grill to medium. I also grilled mine on a cedar plank.
- Brush both sides of the salmon with the olive oil. Season the salmon on both sides with the Essence(2 teaspoons), salt and pepper. Place the fish on the grill, skin side down and cook for about 3 minutes then turn the fish 45 degrees and cook for an additional 3 minutes. Turn the fish over and cook for an additional 2 minutes, or until cooked through to the desired degree of doneness.
- Remove the fish from the grill and serve with the fruit salsa spooned over the fish. Serve immediately.
- For the Salsa:.
- In a medium non-reactive bowl, combine all of the ingredients and stir to blend. Cover with plastic wrap and allow the salsa to macerate for 20 to 30 minutes before serving.
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vinny Vetty
[email protected]I followed the recipe exactly and the dish turned out great! The salmon was cooked perfectly and the salsa was delicious. I would definitely recommend this recipe to others.
Wally Needham
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The salmon was cooked well and the salsa was very flavorful. I would recommend this recipe to others who enjoy spicy food.
ANN PANALO
[email protected]I'm not a big fan of fish, but this dish was amazing. The salmon was cooked perfectly and the salsa was so flavorful. I'll definitely be making this again.
Bob Hopers
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the salsa was a perfect complement. I loved the combination of sweet and savory flavors.
J Stetson
[email protected]5 stars! This dish is a winner. The salmon was flaky and moist, and the salsa was bursting with flavor. I'll definitely be adding this recipe to my regular rotation.
Itumeleng Mokhele
[email protected]This recipe was easy to follow and the end result was delicious. The salmon was cooked perfectly and the salsa was the perfect topping. I would definitely recommend this recipe to others.
Obby Chinka
[email protected]I'm not a huge fan of salmon, but this dish changed my mind. The salsa was so good that it made the salmon taste amazing. I'll definitely be making this again.
Courtney Lyons
[email protected]Grilled salmon is one of my favorite dishes, and this recipe takes it to the next level. The salsa is amazing, and it really elevates the flavor of the salmon.
Isaac Chinedu
[email protected]I'm always looking for new ways to cook salmon, and this recipe definitely delivered. The salsa was easy to make and added a burst of flavor to the fish. I'll definitely be making this again!
Alice C
[email protected]This grilled salmon with pineapple-mango-strawberry salsa was a hit at our dinner party! The salsa was the perfect complement to the salmon, and the whole dish was a delicious balance of sweet, savory, and tangy.