GRILLED SALMON WITH CHINESE BARBECUE SAUCE W/ THE NEELYS
Make and share this Grilled Salmon With Chinese Barbecue Sauce W/ the Neelys recipe from Food.com.
Provided by Cristina Barry
Categories Spinach
Time 35m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Heat a medium size saucepan, over medium heat. Add canola oil and saute garlic, ginger, and green onion until fragrant and tender.
- Add the red pepper flakes.
- Mix the remaining ingredients in a separate bowl and add to the saucepan.
- Bring to a low simmer and cook for 10 minutes.
- Preheat grill to medium-high heat.
- Lightly season the salmon steaks with salt and pepper.
- Oil the grill with vegetable oil.
- Place the fish down for 4 to 5 minutes.
- Flip the fish over and brush with the barbecue sauce, continue cooking for another 4 to 5 minutes, until opaque throughout.
- Divide the baby spinach among 4 plates.
- Place the salmon steaks on top of the beds of spinach while still very hot. This will make the spinach wilt.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Saidou Jallow
[email protected]This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly.
Debra Curtis
[email protected]I've made this recipe several times now and it's always a hit. The salmon is always cooked perfectly and the sauce is delicious. I highly recommend it!
Zyeshauwne Feazell
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the salmon is always a hit with my family.
moh ismaaciil
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The sauce was amazing and the salmon was cooked perfectly.
Anthony Rider
[email protected]This recipe was a bit too complicated for me, but the end result was worth it. The salmon was moist and flavorful, and the sauce was delicious.
Bright Nana Duah Agyemang
[email protected]I found the sauce to be a bit too sweet for my taste, but the salmon was cooked perfectly.
Halil Topaloglou
[email protected]The salmon was a bit dry, but the sauce was delicious.
kaylen palitti
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
BLESSED PICTURES
[email protected]I love this recipe! The sauce is so easy to make and the salmon always turns out perfect.
Spinx_YT
[email protected]This recipe is easy to follow and the results are amazing. The salmon is moist and flavorful, and the sauce is the perfect balance of sweet and savory.
Nirob Das
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The salmon is always cooked perfectly, and the sauce is delicious.
Md Hashin
[email protected]This grilled salmon with Chinese barbecue sauce was a hit at my last dinner party! The sauce was tangy and sweet, with a hint of smokiness from the grill. The salmon was cooked perfectly, moist and flaky on the inside, with a crispy skin on the outsi