GRILLED SALMON WITH CUCUMBER AND CELERY SALAD RECIPE - (4.7/5)
Provided by á-175897
Number Of Ingredients 7
Steps:
- In a large bowl, whisk together the yogurt, vinegar, and ¼ teaspoon each salt and pepper. Add the cucumbers, celery, and parsley and toss to combine. Heat grill to medium-high. Season the salmon with ½ teaspoon salt and ¼ teaspoon pepper. Grill the salmon until opaque throughout, 5 to 6 minutes per side. Serve with the salad.
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Harish Phadke
[email protected]This recipe is a great way to cook salmon. The salmon was cooked evenly and the salad was a nice accompaniment. I would definitely recommend this recipe to others.
Asghar Abbas
[email protected]I followed the recipe exactly and the salmon turned out perfectly. The salad was also very good. I will definitely be making this again.
prakash s
[email protected]The salmon was a bit dry, but the salad was good.
kamara gentry
[email protected]I wasn't sure how the cucumber and celery salad would go with the salmon, but it was actually really good! The flavors complemented each other nicely. I would definitely recommend this recipe.
asel wael abo elfath
[email protected]This recipe is easy to follow and the results are delicious. The salmon was cooked perfectly and the salad was a nice addition. I will definitely be making this again.
Dennis Breiz
[email protected]I made this for dinner last night and it was a hit! The salmon was flaky and moist, and the salad was crunchy and flavorful. I highly recommend this recipe.
Asheme Johnson
[email protected]This grilled salmon recipe is a keeper! The salmon was cooked perfectly, and the cucumber and celery salad was a refreshing complement. I will definitely be making this again.