GRILLED SALMON WITH MAPLE-GINGER GLAZE
Steps:
- 1. Prepare a charcoal fire, or preheat a gas grill for direct grilling over medium flame. 2. In a small bowl, mix together the first six ingredients. 3. Using a pastry brush, coat both sides of the salmon with olive oil. 4. Place the salmon, flesh side down, on the grill. Cook until it loosens its grip on the grill, 7 to 8 minutes. Turn carefully, then spoon the sauce over the cooked side of the fish. Grill until the sauce has formed a glaze and the salmon flakes with a fork but is still a bit opaque in the center, about 4 to 5 minutes. 5. Remove from the grill and serve.
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Sahad Wali
[email protected]I'm a food blogger and I'm always looking for new and exciting recipes to share with my readers. This salmon dish was a hit! The glaze was tangy and sweet, and the salmon was cooked perfectly. I highly recommend this recipe to anyone looking for a de
Md Mustakin
[email protected]I love grilling salmon, and this recipe is one of my favorites. The maple-ginger glaze is the perfect complement to the smoky flavor of the grilled salmon. I highly recommend this recipe for any grilling enthusiast.
Junayed Chowdhury
[email protected]I recently hosted a dinner party and served this salmon dish. It was a huge hit with my guests. The salmon was cooked perfectly and the glaze was the perfect finishing touch. I highly recommend this recipe for any special occasion.
Shahid Rockstar
[email protected]As a busy mom, I don't have a lot of time to cook elaborate meals. This salmon dish was quick and easy to make, and it was a hit with my family. The salmon was cooked perfectly and the glaze was delicious. I'll definitely be making this again!
Sabina Islam Sabina Islam
[email protected]I'm always looking for healthy and delicious recipes, and this salmon dish fits the bill perfectly. The salmon is a great source of omega-3 fatty acids, and the glaze is made with all-natural ingredients. I'll definitely be making this again!
Noah Owlvis
[email protected]I'm a very picky eater, but I loved this salmon dish. The glaze was sweet and tangy, and the fish was cooked perfectly. I'll definitely be making this again.
Moose Uzumaki
[email protected]This recipe was easy to follow and the results were amazing. The salmon was moist and flavorful, and the glaze was the perfect finishing touch. I highly recommend this recipe!
bernard isiepe
[email protected]As a professional chef, I was impressed with this recipe. The glaze was well-balanced and the salmon was cooked expertly. This dish is sure to impress your dinner guests.
Nyiko Ngobeni
[email protected]I've never been a big fan of salmon, but this recipe changed my mind. The glaze was tangy and sweet, and the fish was cooked perfectly. I'll be making this again for sure!
Adalain Robinson
[email protected]This salmon dish was absolutely delicious! The maple-ginger glaze was the perfect complement to the tender, flaky fish. I'll definitely be making this again.