GRILLED SCALLOPS WITH GRILLED PINEAPPLE SALSA
Provided by Food Network
Categories main-dish
Time 1h50m
Yield 4 to 6 appetizer servings or 3 main course servings
Number Of Ingredients 17
Steps:
- Soak wooden skewers in water for 30 minutes.
- Place the scallops on paper towels to blot dry. Thread 2 skewers through 5 scallops. Repeat 2 more times. Sprinkle mint and rosemary over the scallops. Drizzle extra-virgin olive oil generously over the skewered scallops. Grind black pepper over the skewered scallops. Drizzle more olive oil over top and refrigerate for 30 minutes.
- Season scallops with salt. Oil a hot grill and place the skewers over high heat for about 2 minutes on each side. At this point, you may brush on teriyaki or your favorite barbecue sauce. Serve immediately over pineapple salsa.
- Oil your grill. Place pineapple slices onto hot grill for 4 minutes on each side. Gently toss the onion slices and jalapenos in olive oil. Place onto the hot grill for 3 to 4 minutes on each side. Remove from grill. Peel skin off of jalapenos. Cube the pineapple, removing the inner core. Cube the onion and mince the jalapenos. Combine all of them with the chopped herbs in a large bowl. Add lime juice and drizzle with olive oil. Season with salt and freshly ground black pepper, to taste.
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Craig Duncan
[email protected]I'm a beginner cook, and this recipe was easy to follow.
Qauoom Khan
[email protected]This dish is a bit pricey, but it's worth it for a special occasion.
precious Obiadoh
[email protected]I'm not sure what I did wrong, but my scallops were rubbery.
Ahmad 1219
[email protected]This recipe is perfect for a summer cookout.
Melanie Spicer
[email protected]I made this dish for a party, and everyone loved it. I highly recommend it.
Tanjila Sultana
[email protected]I'm allergic to pineapple, so I substituted mango in the salsa. It was still delicious!
christopher carr
[email protected]This recipe is too complicated. I gave up halfway through.
Telfah Tala
[email protected]I followed the recipe exactly, but my scallops didn't turn out as good as the ones in the picture.
Freddy Sekgobela
[email protected]The scallops were a bit overcooked, but the pineapple salsa was delicious.
Jam Muhammad
[email protected]This recipe is a keeper! I've made it several times, and it's always a hit.
Paulina Wilson
[email protected]I'm not a big fan of scallops, but I loved this dish. The pineapple salsa really made the difference.
Nabiha Ismail
[email protected]This dish is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Nsnff Nzznzjd
[email protected]I love this recipe! The scallops are always cooked perfectly, and the pineapple salsa is so refreshing.
Chance Royea
[email protected]These grilled scallops with grilled pineapple salsa were a hit! The scallops were cooked perfectly, and the salsa was a delicious complement. I will definitely be making this dish again.