GRILLED SHRIMP WITH GARLIC BUTTER FOR DIPPING
I found this recipe on about.com by Diana Rattray. The recipe sounded delicious and I didn't find one like it on site, so I am saving it to make soon. Marinade time is 2 hours, but I suspect it would still taste good with less time.
Provided by sloe cooker
Categories Very Low Carbs
Time 2h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Remove shells and devein shrimp.
- In a non-reactive bowl, combine crushed garlic, salt, lime juice, and olive oil. Put shrimp in bowl; stir to coat well.
- Cover and refrigerate for 2 hours.
- Thread shrimp onto skewers and grill 5 to 6 inches from coals for about 12 to 15 minutes, turning frequently.
- For Garlic Butter:
- In a small saucepan, melt butter. Add remaining ingredients; heat for 1 minute. Serve with shrimp.:.
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Jacqui Ntombela
[email protected]I'm not sure what I did wrong, but my shrimp turned out dry and overcooked.
Rizwan Mumtaz
[email protected]This recipe is a great way to use up leftover shrimp.
Lateef Awal
[email protected]I made a double batch of the garlic butter sauce because it was so good.
Abdi Mustafe
[email protected]I grilled the shrimp on a cedar plank and they had a wonderful smoky flavor.
Waseemraja raja
[email protected]This recipe is so easy to make and it's perfect for a quick weeknight meal.
Mahesh Goda
[email protected]I'm allergic to shrimp, so I made this recipe with chicken instead. It was still really good!
Tila Chaudhary
[email protected]I've made this recipe several times and it's always a hit. It's simple, yet so delicious.
Sehrish Zulfiqar
[email protected]I'm not a big fan of shrimp, but this recipe changed my mind. The shrimp were so flavorful and juicy.
Jamtsho Wangdel
[email protected]This is the best grilled shrimp recipe I've ever tried. I highly recommend it.
Bhuwansinghkunwar
[email protected]I used frozen shrimp for this recipe and they turned out great. I'm glad I didn't have to thaw them out first.
Eric
[email protected]My shrimp were a little overcooked, but the flavor was still great. I'll be sure to watch them more closely next time.
Basirat Mojisola
[email protected]I grilled the shrimp on skewers and they turned out perfectly. The garlic butter sauce was a great dipping sauce.
Muhammed Amdadul
[email protected]The grilled shrimp were delicious, but the garlic butter sauce was a little too oily for me. I'll try making it with less butter next time.
Ridwan Hason
[email protected]This recipe is so easy to follow and the shrimp turned out amazing! My family loved it.
Raj kmar Das
[email protected]I've made this grilled shrimp recipe several times and it's always a hit. The shrimp are juicy and flavorful, and the garlic butter dipping sauce is the perfect complement.
Dani Nemeth
[email protected]This grilled shrimp recipe is a keeper! The garlic butter dipping sauce is out of this world.