GRILLED STEAK SANDWICHES WITH CHIMICHURRI AND BELL PEPPERS

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Grilled Steak Sandwiches with Chimichurri and Bell Peppers image

Categories     Sandwich     Beef     Herb     Pepper     Backyard BBQ     Meat     Steak     Bell Pepper     Summer     Tailgating     Grill/Barbecue     Bon Appétit

Yield Makes 4 servings

Number Of Ingredients 10

1 cup (packed) fresh Italian parsley
1 cup (packed) fresh cilantro
3 tablespoons white wine vinegar
2 tablespoons chopped fresh oregano
2 garlic cloves, peeled
1/2 teaspoon dried crushed red pepper
2/3 cup plus 1/4 cup olive oil
2 large bell peppers (preferably 1 red and 1 yellow), cut into 3/4-inch-wide strips
2 12-ounce rib-eye steaks
4 sourdough demi-baguettes, halved horizontally

Steps:

  • Prepare barbecue (medium-high heat). Combine first 6 ingredients in processor; add 2/3 cup oil and puree until almost smooth. Season chimichurri with salt and pepper.
  • Brush pepper strips, steaks, and cut side of bread with remaining 1/4 cup oil. Sprinkle peppers and steaks with salt and pepper. Grill peppers until tender, about 5 minutes per side. Grill steaks to desired doneness, about 4 minutes per side for medium-rare. Grill bread, cut side down, until beginning to brown lightly, about 2 minutes. Thinly slice steaks crosswise; divide among bread bottoms. Spoon chimichurri over steak (about 1/4 cup per sandwich), then top with pepper strips. Cover with bread tops and serve.
  • Recipe Remix:
  • Toss any remaining chimichurri sauce with potato wedges and roast in 400°F oven until just tender, about 40 minutes.

KAAYESU HEZRON DIVINE
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These sandwiches were just okay. The chimichurri sauce was a bit too tangy for my taste.


Sardar Khan ji
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I'm not a big fan of chimichurri sauce, but I still enjoyed these sandwiches. The steak was cooked perfectly and the bell peppers added a nice crunch.


Farooq hum
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These sandwiches are so delicious and flavorful. The chimichurri sauce is amazing!


Fluxk
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I love the grilled flavor of the steak in these sandwiches. The chimichurri sauce is also a nice touch.


claude chico
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These sandwiches are perfect for a quick and easy weeknight meal. They're also great for parties because they're easy to make ahead of time.


Sarfaraz Bullo
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I wasn't sure about the chimichurri sauce, but I'm glad I tried it. It was really good and added a lot of flavor to the sandwich.


Patrik Kandrac
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I've made these sandwiches several times and they're always a hit. The chimichurri sauce is so flavorful and the bell peppers add a nice touch of crunch.


RAHMA AZAIEZ
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These sandwiches are so easy to make and they're always a crowd-pleaser. I love the combination of flavors in the chimichurri sauce.


I Love Troye Sivan
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I made these sandwiches for a party and they were a hit! Everyone loved them. The chimichurri sauce is amazing.


Manuel Caballero
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The steak sandwiches were delicious! The chimichurri sauce was easy to make and added a ton of flavor. I also liked the bell peppers in the sandwich. They added a nice crunch.


malayia mutari
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Grilled steak sandwiches with chimichurri and bell peppers were a huge hit with my family! The chimichurri sauce was especially flavorful and added a nice tang to the sandwich. I also loved the addition of the bell peppers, which added a pop of color


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