GRILLED STONE FRUIT SALAD
Summer is the time we enjoy grilling and adding fresh fruit to our menu, and this smoky-sweet salad is the best of both worlds! I like to marinate the fruits for extra flavor before I grill them. -Nancy Heishman, Las Vegas, Nevada
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large shallow bowl, whisk together 3 tablespoons lemon juice, melted butter and mint. Add fruit; marinate 30 minutes, turning once. Drain, reserving marinade., Grill fruit, covered, on a greased grill rack over medium-high direct heat 4-6 minutes. Turn; brush with reserved marinade. Grill, uncovered, brushing again, until fruit is tender but not mushy, 4-6 more minutes. Remove from heat; cool 5-10 minutes. When cool enough to handle, cut fruit into quarters., Whisk together olive oil, honey, kosher salt, allspice and remaining lemon juice. Drizzle half the dressing over arugula, tossing until well coated; place arugula on a large serving platter. Add grilled fruit; drizzle with remaining dressing. Sprinkle with crumbled feta cheese.
Nutrition Facts : Calories 268 calories, Fat 18g fat (7g saturated fat), Cholesterol 25mg cholesterol, Sodium 315mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 3g fiber), Protein 5g protein.
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Aroush Rajput
[email protected]Thank you for sharing this recipe. I'm always looking for new ways to use stone fruit.
Sancho Africa ·àò·àã·ä©
[email protected]I can't wait to try this recipe. It looks amazing!
Ahmad Bagha
[email protected]This salad is a keeper. It's going to be a regular part of my summer menu.
Glennys Gonzalez
[email protected]I highly recommend this recipe. It's a great way to enjoy fresh stone fruit.
Lucky Razaq786
[email protected]This is one of my favorite summer recipes. It's so refreshing and delicious.
Shanxqueen
[email protected]I'm definitely going to be making this salad again and again.
titas kumar815
[email protected]This salad is so easy to make, and it's always a crowd-pleaser.
Najjingo Babrahim
[email protected]I love the combination of grilled fruit and honey-lime dressing. It's a perfect balance of sweet and tangy.
Anees Ansari
[email protected]This is the perfect summer salad. It's light, refreshing, and packed with flavor.
K Elsa
[email protected]I made this salad for a potluck, and it was a huge success. Everyone loved it!
Mariym mahamad Mahamad
[email protected]This salad is a great way to get your kids to eat their fruit. My kids loved the grilled fruit, and they even asked for seconds!
Kendra Jonnell
[email protected]I love that this recipe is so versatile. You can use any type of stone fruit you like, and you can adjust the amount of honey and lime juice to taste.
Bobbi Osborne
[email protected]This salad is so refreshing and flavorful. It's the perfect way to use up all the extra stone fruit I have.
rukaiya aliyu
[email protected]I've never grilled fruit before, but this recipe made it so easy. The fruit came out perfectly tender and juicy.
James Pelliccia
[email protected]This grilled stone fruit salad was a huge hit at my summer BBQ! The flavors of the grilled fruit were amazing, and the honey-lime dressing was the perfect finishing touch.