Make and share this Grilled Summer Veggies recipe from Food.com.
Provided by Derf2440
Categories Vegetable
Time 23m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat grill to high.
- Prepare fennel, cut off stalks with fronds and set aside.
- Peel bulbs and cut vertically into 1/2 inch slices.
- Coat fennel, eggplant, tomatoes, and bell peppers with nonstick cooking spray (preferably olive oil flavoured) and sprinkle with salt and pepper.
- Grill veggies until tender and evenly browned, about 4 minutes on each side, turning once.
- Transfer to serving platter and sprinkle with orange juice.
- Finely chop 1 tablespoon reserved fennel fronds and mix in small bowl with basil,garlic and orange zest.
- Sprinkle over veggies.
- Serve veggies warm or at room temperature.
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Rokun Mia
[email protected]I made this recipe for a party and it was a big hit. Everyone loved the grilled veggies and they were gone in minutes. I'll definitely be making this again.
MAlik saqlain MAlik
[email protected]This recipe is a great way to enjoy the flavors of summer. The grilled vegetables are fresh and flavorful, and they're a perfect side dish for any summer meal.
Aaisha Limbu
[email protected]I love this recipe because it's so easy to make. I just throw the vegetables on the grill and let them cook. It's a great way to have a healthy and delicious meal without a lot of effort.
Saad Amir
[email protected]This recipe is a great way to get your daily dose of fruits and vegetables. The grilled veggies are packed with nutrients and they're also low in calories.
Toqeer Ahmed
[email protected]I'm not a big fan of vegetables, but this recipe made me change my mind. The grilled veggies were so flavorful and juicy. I'll definitely be making this again.
Aathif Nazeer
[email protected]This recipe is a great way to use up leftover vegetables. I always have a few extra vegetables in my fridge and this recipe is a great way to use them up.
Raven Wolf
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients and you end up with a delicious and healthy dish.
Pablo Acevedo
[email protected]This recipe is perfect for summer grilling. The vegetables are easy to prepare and they cook quickly on the grill.
Piotr Foltynowicz
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the grilled veggies and they were gone in minutes.
Emily Chaplick
[email protected]I'm always looking for new ways to cook vegetables and this recipe is a great addition to my repertoire. The grilled veggies are so flavorful and healthy.
Susan Winschel
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the grilled veggies and they even asked for seconds.
Shanie Bennett
[email protected]I love this recipe because it's so versatile. You can use any type of summer vegetables you like. I also like that you can grill the vegetables or roast them in the oven.
Yeasin Ali
[email protected]I made this recipe for a summer cookout and it was a hit! Everyone loved the grilled veggies. They were so flavorful and colorful.
Jacinto benitez Jasi
[email protected]This recipe was easy to follow and the results were delicious. The vegetables were cooked perfectly and had a great smoky flavor.
Kgotso Malgas
[email protected]I'm not usually a fan of grilled vegetables, but this recipe changed my mind. The veggies were so tender and flavorful. I'll definitely be making this again.
Daina Namfukwe
[email protected]This recipe is a keeper! The grilled veggies were so flavorful and juicy. I especially loved the zucchini and bell peppers.
Madni Madni
[email protected]Grilled summer veggies turned out amazing! The flavors were incredible, and the vegetables were cooked perfectly. I'll definitely be making this again.