Provided by Food Network Kitchen
Categories main-dish
Time 45m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat a grill to medium. Prepare the chicken: With your knife parallel to the cutting board, slice each chicken breast in half horizontally without cutting all the way through; open like a book. Cover with plastic wrap and pound until 1/2 inch thick.
- Make the garlic-tomato oil: Mix the sun-dried tomato oil and garlic in a bowl; season with salt and pepper.
- Season the pounded chicken on both sides with salt and pepper and brush with half of the garlic-tomato oil; top with the zucchini, chopped sun-dried tomatoes, mozzarella and basil, leaving a 1-inch border around the edges. Roll up the chicken toward the pointy end; tie with 3 pieces of kitchen twine. Brush with the remaining garlic-tomato oil.
- Brush the grill grates with vegetable oil. Grill the chicken breasts, turning, until cooked through, 18 to 20 minutes. Transfer to a cutting board and let rest 5 minutes, then remove the twine and slice.
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Mursalin Ahmed
[email protected]This recipe was a bit bland for my taste. I think I would add some more herbs and spices next time.
Evelyn Essien
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the chicken and the sun-dried tomatoes. I will definitely be making this again.
Camdon Wolthuis
[email protected]This recipe was easy to follow and the chicken turned out great. The sun-dried tomatoes added a nice flavor. I would definitely make this again.
Thereem Sagheer
[email protected]I'm not a big fan of sun-dried tomatoes, but I loved this recipe. The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Rehman Jr
[email protected]This recipe was a bit bland for my taste. I think I would add some more herbs and spices next time.
Terry Manning
[email protected]The chicken was a bit dry, but the sun-dried tomatoes were a nice touch.
OFF I LOVE
[email protected]This recipe was easy to follow and the chicken turned out great. The sun-dried tomatoes added a nice flavor. I would definitely make this again.
Dharmendra Dharmendra
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the chicken and the sun-dried tomatoes. I will definitely be making this again.
Takura Zauyamakando
[email protected]This was a delicious and easy recipe to make. The chicken was moist and flavorful, and the sun-dried tomatoes added a nice tangy flavor. I will definitely be making this again!
Osarumwense Love
[email protected]This recipe was a bit bland for my taste. I think I would add some more herbs and spices next time.
Njabulo Celimpilo Manqele
[email protected]This was the best chicken recipe I've ever tried. The sun-dried tomatoes were a great touch. I would definitely make this again.
Small Pilot
[email protected]I loved this recipe! The chicken was moist and flavorful, and the sun-dried tomatoes were a perfect addition. I will definitely be making this again.
Waqar brohi
[email protected]This recipe was easy to follow and the chicken turned out great. The sun-dried tomatoes added a nice flavor. I would definitely make this again.
Sobi Jutt
[email protected]The chicken was a bit dry, but the sun-dried tomatoes were a nice touch.
Md Shifat
[email protected]This recipe was a little bit more work than I expected, but it was worth it. The chicken was delicious and the sun-dried tomatoes added a nice touch. I would definitely make this again.
Ganat Ashraf
[email protected]I've made this recipe a few times now and it's always a hit. The chicken is always juicy and flavorful, and the sun-dried tomatoes add a nice pop of flavor. It's also a pretty easy recipe to make, which is a bonus.
Prashant Rai
[email protected]This was a delicious and easy recipe to follow. The chicken was moist and flavorful, and the sun-dried tomatoes added a nice tangy flavor. I will definitely be making this again!