GRILLED T-BONE STEAKS WITH CHIPOTLE AND CILANTRO BUTTER
This recipe is from the Take Home Chef series. Maybe the best steak you've ever eaten! We loved it!
Provided by the6-sranch
Categories Steak
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix the butter, chilies, cilantro and tequila in a bowl to blend.
- Lay a sheet of plastic wrap on a work surface. Spoon the chili butter over the center of the plastic wrap. Roll the chili butter into a cylinder. Refrigerate at least 2 to 3 hours or overnight.
- Cut the chili butter log crosswise into 8 slices.
- Sprinkle the steaks with salt and black pepper.
- Prepare a grill or grill pan over medium-high heat. (I used a cast iron skillet with one tablespoon of olive oil and one tablespoon of butter.).
- Grill the steaks for five minutes. Turn the steaks over and top each with 2 of the chili butter slices. Continue grilling for 5 minutes for medium-rare doneness, or until the butter begins to melt.
- Transfer the steaks to plates and serve.
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kamran noor
kn@hotmail.frI've made this recipe several times and it's always a hit. The steaks are always cooked perfectly and the chipotle and cilantro butter is amazing.
Niraj Rawal
n_rawal@hotmail.co.ukThis recipe is a keeper! The steaks were juicy and flavorful, and the chipotle and cilantro butter was the perfect finishing touch.
Sufyan mughal Sufyan mughal
m_sufyan91@hotmail.co.ukI'm not a fan of steak, but I really enjoyed this recipe. The chipotle and cilantro butter was delicious.
Willy williamz Senyonjo
willyw92@hotmail.comThe steaks were cooked perfectly and the chipotle and cilantro butter was a great addition. I'll definitely be making this recipe again.
Maya Kraguljac
m-kraguljac83@aol.comA bit too spicy for my taste.
Sss Uuu
u.sss@hotmail.comNot bad, but I've had better.
Donnell Hudson
donnell-h@gmail.comEasy to make and delicious!
Faizan Rao
r.faizan@yahoo.comThese steaks were so juicy and flavorful! The chipotle and cilantro butter was the perfect addition.
Corey Shootz
c42@yahoo.comI'm not a big fan of chipotle, but the cilantro butter was delicious. I'll definitely be using that again.
Prisca Chale
c.prisca@hotmail.comThis recipe was easy to follow and the steaks turned out great! The butter was a nice touch.
Umesh Sth
s@gmail.comThe steaks were a bit overcooked for my taste, but the chipotle and cilantro butter was amazing! It really saved the dish.
Adam Olores
a-olores@yahoo.comThese T-bone steaks were cooked to perfection! The chipotle and cilantro butter added a delicious flavor that really complemented the steak. I will definitely be making this recipe again.