GRILLED TANDOORI LAMB CHOPS AND GREEN BEANS

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Grilled Tandoori Lamb Chops and Green Beans image

Provided by Food Network Kitchen

Categories     main-dish

Time 40m

Yield 4 servings

Number Of Ingredients 11

2 tablespoons vegetable oil, plus more for the grill
2 tablespoons jarred tandoori marinade
1/4 cup plus 1 tablespoon plain 2% Greek yogurt
4 lamb blade chops (6 to 7 ounces each; 1/2 inch thick)
Kosher salt and freshly ground pepper
2 tablespoons chopped fresh cilantro, plus more for topping
3 cloves garlic (1 clove finely grated, 2 sliced)
1 teaspoon fresh lemon juice
1 pound green beans, trimmed and halved
1 1/2 cups cherry tomatoes
1 1/2 teaspoons cumin seeds, roughly chopped

Steps:

  • Preheat a grill to medium high and lightly oil the grates. Mix the tandoori marinade and 1 tablespoon yogurt in a small bowl. Season the lamb chops with salt and pepper. Rub all over with the yogurt mixture. Let sit at room temperature, 10 minutes.
  • Meanwhile, mix the remaining 1/4 cup yogurt with 1 tablespoon water, the cilantro, grated garlic, lemon juice, 2 pinches of salt and a grind of pepper in a small bowl.
  • Toss the green beans, tomatoes, vegetable oil, sliced garlic, cumin seeds, 1 teaspoon salt and a few grinds of pepper in a large bowl. Spread out the vegetables on a large sheet of heavy-duty foil. Bring the short ends of the foil together and fold to seal; fold in the sides to form a packet.
  • Place the packet on the grill and cook until the vegetables are lightly charred and the tomatoes start to burst, about 10 minutes. Grill the lamb chops 2 to 3 minutes per side for medium doneness. Divide the lamb and vegetables among plates. Top with cilantro and serve with the yogurt sauce.

Nutrition Facts : Calories 410, Fat 28 grams, SaturatedFat 9 grams, Cholesterol 98 milligrams, Sodium 959 milligrams, Carbohydrate 13 grams, Fiber 4 grams, Protein 28 grams, Sugar 6 grams

Sp Jaminur
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the cleanup is minimal.


Hasna Hassen
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I've never made lamb chops before, but this recipe was easy to follow and the results were delicious.


Rajash Dhami
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I'm not a huge fan of lamb, but I really enjoyed this recipe. The marinade made the lamb very tender and flavorful.


Chinasa Miracle
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This dish is a bit pricey, but it's worth the splurge for a special occasion.


Malik muzammal azan malik
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I would definitely recommend this recipe to anyone who loves lamb chops.


Mark Britton
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The green beans were a great addition to this dish. They were flavorful and healthy.


dully singh
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These lamb chops were cooked to perfection. They were juicy and tender.


G_pl4yz_Gam3s
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I love the combination of flavors in this dish. The lamb is savory and the green beans are sweet and tangy.


Andrea Payton
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This recipe is a bit time-consuming, but it's worth the effort. The lamb chops are so flavorful and the green beans are a perfect side dish.


Axmed Beer
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I've made this recipe several times and it's always a crowd-pleaser. The lamb is tender and juicy, and the green beans are a great accompaniment.


Brandon Mwendwa
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These lamb chops were a hit at my dinner party! The marinade was flavorful and the meat was cooked perfectly. I served them with the green beans and they were a delicious and healthy meal.