GRILLED TERIYAKI PORK CHOPS
The homemade teriyaki-style marinade for these pork chops reduces in the microwave to become a tasty sauce. Coconut aminos are used as the basis of the marinade, instead of soy sauce, and other than a small amount of orange juice, there is no added sugar.
Provided by Bibi
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 4h40m
Yield 4
Number Of Ingredients 10
Steps:
- Combine coconut aminos, orange juice, fish sauce, rice vinegar, garlic powder, ginger, sesame oil, and salt in a 1-gallon resealable bag. Gently squeeze ingredients to mix. Add pork chops, squeeze most of the air out of the bag, and seal. Pork chops should be in a single layer. Place in the refrigerator and marinate for about 4 hours, turning every hour, and keeping the bag flat.
- Preheat an outdoor gas grill to 425 degrees F (220 degrees C).
- Remove pork chops from the marinade and pour marinade into a microwave-safe bowl. Microwave on high until the marinade reduces to about 1/2 cup, about 3 minutes. Set sauce aside.
- Oil the cooking grate and add chops. Grill for 1 to 1 1/2 minutes, then rotate and grill until marks appear, 1 to 1 1/2 minutes more. Turn the chops and repeat. After the second rotation, turn the heat down to the lowest setting, close the lid, and continue cooking until the internal temperature of the thickest chop is 145 degrees F (63 degrees C), 4 to 5 minutes. Remove chops to a serving platter, tent with foil, and allow to rest for 7 to 8 minutes.
- Warm reserved sauce in the microwave. Serve grilled pork chops warm with 2 tablespoons sauce, garnished with sesame seeds.
Nutrition Facts : Calories 224.8 calories, Carbohydrate 6.9 g, Cholesterol 65.2 mg, Fat 9 g, Fiber 0.2 g, Protein 26.1 g, SaturatedFat 2.9 g, Sodium 1115 mg, Sugar 1 g
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AJ Vorswijk
[email protected]Avoid this recipe at all costs! The pork chops were rubbery and the teriyaki sauce was inedible.
Jaweed Jaisar
[email protected]Yuck! This recipe was terrible. The pork chops were overcooked and the teriyaki sauce was like liquid sugar. I would never make this again.
Abdullatif Muradi
[email protected]This recipe was a waste of time. The pork chops were dry and the teriyaki sauce was too sweet. I would not recommend this recipe to anyone.
Liyah_cheezy_cheezy0
[email protected]Overall, this recipe was a bit disappointing. The pork chops were tough and the teriyaki sauce was not very flavorful. I would not recommend this recipe.
Adeel Sandhu
[email protected]The pork chops were cooked perfectly, but the teriyaki sauce was a bit bland. I would recommend adding more spices or herbs next time.
Mukram Ali Sangi
[email protected]This recipe was a bit too sweet for my taste. I would recommend using less sugar in the teriyaki sauce next time.
Tn Karki
[email protected]The pork chops were a bit dry, but the teriyaki sauce was delicious. I would recommend using a different cut of pork next time.
Jawad Jaam
[email protected]WOW! This recipe is amazing! The pork chops were cooked to perfection and the teriyaki sauce was out of this world. I will definitely be making this again and again.
ishq_zadi_32
[email protected]Easy to follow recipe with great results! The pork chops were moist and flavorful, and the teriyaki sauce was delicious. I will definitely be making this again.
MILE BLEE
[email protected]This recipe is a keeper! The pork chops were so tender and flavorful, and the teriyaki sauce was the perfect complement. I served it with rice and vegetables, and it was a complete meal.
angela almond
[email protected]I made this recipe last night and it was delicious! The pork chops were cooked perfectly and the teriyaki sauce was amazing. I will definitely be making this again.
Robin Rocks
[email protected]My family loved this recipe! The pork chops were tender and juicy, and the teriyaki sauce was flavorful and not too sweet. I served it with steamed rice and broccoli, and it was a hit.