GRILLED TERIYAKI PORK TENDERLOIN
Pork tenderloin is treated to a mustard-and-teriyaki sauce marinade, then dressed up with sliced green onion. It makes for an elegant and scrumptious grilled entree that's ready in no time. -Tahnia Fox, Trenton, Michigan
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine mustard and teriyaki marinade; pour 1 cup into a large resealable plastic bag. Add pork and garlic; seal bag and turn to coat. Refrigerate 6 hours or overnight. Cover and refrigerate remaining marinade., Prepare grill for indirect heat using a drip pan. Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly. Drain and discard marinade from pork. , Place pork over drip pan and grill, covered, over indirect medium-hot heat for 25-40 minutes or until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°), basting with reserved marinade and turning occasionally. Let stand 5 minutes before slicing. Sprinkle with onion.
Nutrition Facts : Calories 222 calories, Fat 6g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 957mg sodium, Carbohydrate 19g carbohydrate (15g sugars, Fiber 1g fiber), Protein 25g protein.
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Darko Peprah
[email protected]I've never made pork tenderloin before, but this recipe made it easy. The pork was so tender and flavorful.
Beauty Dedzi
[email protected]This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
lyanna Manuel
[email protected]I'm not a big fan of teriyaki sauce, but this dish was still really good. The pork was tender and juicy, and the vegetables were cooked perfectly.
Ahmad Boxer
[email protected]This dish is a great way to use up leftover pork tenderloin. It's also a great option for a quick and easy weeknight meal.
Mulki Caddey
[email protected]I love the flavor of this dish. The teriyaki sauce is so flavorful and the pork is cooked perfectly.
Emmanuel Vanawa
[email protected]This recipe was a little too sweet for my taste. I think I'll cut back on the sugar next time.
Muhammad Abdulwahid
[email protected]I've made this recipe several times, and it's always a hit. The pork is always tender and juicy, and the teriyaki sauce is delicious.
Bilalrao Rajpot
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Lawrence Kanyoni
[email protected]I'm not a big fan of pork, but this dish was really good. The teriyaki sauce was the perfect complement to the pork.
Pauvou Grivinski
[email protected]This recipe is a keeper! I will definitely be making it again.
Noemi Zamora
[email protected]The pork was a little dry, but the teriyaki sauce was amazing.
Sampson Nyamekye
[email protected]Easy to follow recipe and turned out great!
Heather Stafford
[email protected]I love this recipe! The pork tenderloin is always cooked perfectly, and the teriyaki sauce is delicious. I've made it several times, and it's always a crowd-pleaser.
Nokukhanya Nene
[email protected]This grilled teriyaki pork tenderloin was a hit with my family! The meat was tender and juicy, and the teriyaki sauce was flavorful and slightly sweet. I served it with rice and vegetables, and it was a complete meal.