GRILLED TERIYAKI SIRLOIN STEAK KABOBS
The simple best-tasting teriyaki steak kabobs that you can make by yourself at home!
Provided by Beans McBean
Categories Main Dish Recipes
Time 1h25m
Yield 6
Number Of Ingredients 12
Steps:
- Whisk soy sauce, vinegar, sugar, oil, garlic, and ginger together in a bowl until marinade is smooth. Place sirloin cubes into marinade, cover bowl with plastic wrap, and marinate in refrigerator, 1 to 2 hours.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate. Remove sirloin cubes from marinade, discarding marinade.
- Thread sirloin cubes, onion, tomatoes, mushrooms, and green bell pepper onto skewers.
- Cook skewers on grill until meat is cooked through and vegetables are tender, 10 to 15 minutes.
Nutrition Facts : Calories 310.1 calories, Carbohydrate 19.2 g, Cholesterol 49 mg, Fat 16 g, Fiber 2.2 g, Protein 23.4 g, SaturatedFat 4 g, Sodium 1253.5 mg, Sugar 11.4 g
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Sweater Biker
[email protected]These kabobs were amazing! The steak was so tender and juicy, and the vegetables were cooked perfectly. I'll definitely be making these again soon.
Serenity Gunter
[email protected]These kabobs were a bit too sweet for my taste, but they were still good. I think I'll try using a different sauce next time.
Shoyan Hassan
[email protected]I'm not a big fan of teriyaki sauce, but these kabobs were still really good. The steak was cooked perfectly and the vegetables were nice and tender.
Sayeeda Khatun
[email protected]I've made these kabobs several times and they're always a hit. I love the combination of the teriyaki sauce and the grilled vegetables.
Ayrton Oosterbosch
[email protected]These kabobs are always a hit at parties. They're so easy to make and they're always a crowd-pleaser.
Breanna
[email protected]I love how versatile these kabobs are. You can use any type of steak or vegetables that you like. I've even made them with chicken and shrimp.
ShivShankar Shah
[email protected]These kabobs were amazing! The steak was so tender and juicy, and the vegetables were cooked perfectly. I'll definitely be making these again soon.
Bailey Mcgennisken
[email protected]These kabobs were a bit too sweet for my taste, but they were still good. I think I'll try using a different sauce next time.
Grace Dadzie
[email protected]I'm not a big fan of steak, but I really enjoyed these kabobs. The teriyaki sauce was sweet and savory, and the steak was cooked perfectly.
Z Fam
[email protected]These kabobs were so easy to make and they turned out so flavorful. I loved the combination of the teriyaki sauce and the grilled vegetables.
Md Kafai
[email protected]I made these kabobs for my family and they loved them! Even my picky kids ate them up. I'll definitely be making these again soon.
Terence Hinds
[email protected]I'm not a huge fan of teriyaki sauce, but these kabobs were still delicious. The steak was so tender and juicy, and the vegetables were cooked perfectly.
Sharif Khan123
[email protected]I love how easy these kabobs are to make. I can just throw them on the grill and they're done in no time. Plus, they're always a crowd-pleaser.
Amrullah Armani
[email protected]These kabobs were a huge hit at my last BBQ! The teriyaki sauce was so flavorful and the steak was cooked perfectly. I'll definitely be making these again.