GRILLED THAI PORK NOODLE BOWL
If you like the bold flavors of Asian food, you'll love this delicious dish with a tasty Thai twist. Give it a try and get ready to add this great new recipe to your go-to list.
Provided by Smithfield
Categories Trusted Brands: Recipes and Tips Smithfield®
Time 1h11m
Yield 2
Number Of Ingredients 13
Steps:
- Whisk together 1/4 cup soy sauce, cilantro, 3 cloves of garlic, brown sugar, vegetable oil, and the juice of 1 lime in a bowl for the marinade.
- Place the pork tenderloin in a gallon-sized zip-top plastic bag. Pour the marinade over the pork tenderloin, reserving about 1/4 cup of the marinade in the refrigerator for later use. Close and refrigerate for at least 30 minutes and up to 4 hours.
- Meanwhile, cook the pasta according to the package directions. Whisk together the juice of 1 lime, 2 cloves of garlic, peanut butter, hot water, and 2 tablespoons soy sauce for the peanut sauce. Drain the pasta once cooked, and toss the pasta with the peanut noodle sauce in a large bowl. Add more soy sauce if desired.
- Meanwhile, cook the pasta according to the package directions. Whisk together lime juice, garlic, peanut butter, hot water and 2 tablespoons soy sauce for the peanut sauce. Drain the pasta once cooked, and toss the pasta with the peanut noodle sauce in a large bowl. Add more soy sauce if desired.
- Heat grill to medium-high heat. Remove pork tenderloin from the marinade, discarding excess marinade. Place on grill and cover grill. Cook, turning occasionally, until browned and instant-read thermometer inserted in center of pork reads 145 degrees F, about 15-20 minutes. Transfer to carving board and let stand 3-5 minutes.
- Transfer the grilled pork to a cutting board and let rest for 3 minutes before slicing against the grain.
- Pour the reserved marinade over the sliced pork before serving and serve over the peanut noodles.
Nutrition Facts : Calories 1314.3 calories, Carbohydrate 156.5 g, Cholesterol 110 mg, Fat 45.6 g, Fiber 12.9 g, Protein 76.5 g, SaturatedFat 9.3 g, Sodium 3404.7 mg, Sugar 31.5 g
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danny ayigbeque
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. The pork was cooked perfectly and the noodles were delicious. I would recommend using less chili peppers if you don't like spicy food.
Joshua kim Mwesh
[email protected]I made this recipe for my friends and they loved it! The pork was so tender and the sauce was perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy meal.
Vidya
[email protected]This recipe was amazing! The pork was cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.
Michael Alemayehu
[email protected]This recipe was a total disaster! The pork was undercooked and the sauce was way too spicy. I would not recommend this recipe to anyone.
Cheryl James
[email protected]I'm not sure what I did wrong, but my grilled Thai pork noodle bowl turned out really dry. The pork was tough and the noodles were overcooked. I would recommend following the recipe carefully to avoid these problems.
Adv Fazal Babar
[email protected]I had a great time making this recipe. It was a bit challenging, but the end result was worth it. The pork was so tender and the sauce was flavorful and complex. I would definitely recommend this recipe to experienced cooks.
Arp ana
[email protected]This recipe was a bit too complicated for me. There were too many ingredients and steps involved. I would recommend simplifying the recipe if you're a beginner cook.
Ehz Og
[email protected]I found this recipe to be a bit bland. The pork was a bit dry and the sauce lacked flavor. I would recommend adding more spices and herbs to the sauce to give it more depth of flavor.
richard drwal
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The pork was cooked perfectly and the noodles were delicious. I would recommend using less chili peppers if you don't like spicy food.
TMG AliBm
[email protected]I'm not usually a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the sauce was absolutely delicious. I will definitely be making this again.
mian nasir
[email protected]This grilled Thai pork noodle bowl is one of my favorite recipes. It's so easy to make and the flavors are incredible. I always get compliments when I serve this dish to guests.
Rahul Kumar
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauce is flavorful and addictive. I love serving this dish with a side of fresh vegetables.
kim_ marv
[email protected]This recipe was easy to follow and the end result was delicious! I especially loved the combination of flavors in the sauce. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Nur islam Samir
[email protected]Just made this for dinner and it was amazing! The pork was so tender and the sauce was flavorful and not too spicy. The noodles were also cooked perfectly. I will definitely be making this again.
Muhammad Khamisu Abdullahi
[email protected]I tried this recipe last night and it was a hit with my family! The pork was juicy and flavorful, and the noodles were cooked to perfection. The sauce was also delicious, with just the right amount of heat. Will definitely be making this again.
Xamda maxamed daaauud
[email protected]This grilled Thai pork noodle bowl was an absolute delight! The flavors were incredibly well-balanced, with the sweet and savory sauce perfectly complementing the tender pork and the refreshing noodles. I highly recommend this recipe to anyone lookin